The City Magazine Since 1975


* indicates required

FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



RECIPES

No results found. Please refine your search

UPCOMING EVENTS

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

MARTIN SEXTON

Apr 17, 2026

ORION

Apr 19, 2026

BLUES BY THE SEA

Apr 19, 2026

CHARLIE BERENS

Apr 20, 2026

THE ODD COUPLE

PHOTO GALLERIES





North Charleston’s Germaine Jenkins is bringing fresh and affordable organic produce to a local food desert


Snag the recipe for a fun fall cocktail you can make by the bowl-full


Meet the two Charlestonians who started Independent Journal, one of the nation’s fastest-growing media outlets, in a Holy City apartment


15 Minutes with Brian Piesner


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Wake-up winter spaces with fuchsia, a hot new home decor hue


How to dress a grand Tradd Street piazza? Interior designers Angie Hranowsky, Biggs Powell, and Julie Rogers each had a...


Preservation, economic growth, livability, regulation, redevelopment, pollution—age-old issues for Charleston are once...


Start The New Year Right With These Must-Haves


Charleston Artisan Cheesehouse offers international flavor right here in town


When not singing, directing, or race-car driving, these multi-talented stars develop wines worth sipping


Frank Lee and Gerald Henderson share the recipe for S.N.O.B.’s sweetly delicious cornbread


The French 75—a favorite of French and American soldiers during WWI—packs a delightful punch


A dig along the Ashley River reveals one of our state’s earliest known English settlements


Charleston’s James Justin & Co. moves up the international Americana music chart


Walking the limits of the old walled city reveals Charleston’s past and present


Before bridges criss-crossed the Lowcountry, boats transported residents from town to beach and countryside


 Find historically inspired accessories at local museums and institutions


The blogger behind Charleston Daily Photo, who turns her lens on everything Holy City, gives a glimpse into her...


Corroded metals on sunken ships and drawings on ancient walls inspire Paul Mardikian’s abstract paintings


As the Gibbes Museum of Art mounts a retrospective exhibition of artist Alfred Hutty's works—some 65 paintings,...


Five Charleston food and beverage veterans are crafting their own one-of-a-kind libations


Word play sets the stage for start-up indie rock band Old You to reach for stardom


They’re quirky, they’re mobile, and they’re serving up a variety of delicious dishes. Check out nine of Charleston’s...


The world-traveling, food-, wine-, and water sports-loving owner of ICEBOX Innovative Beverage Services serves up his...


Dash into the New Year with a Sullivan’s Island splash benefitting the Special Olympics


Add flavor in the kitchen with these sweet and spicy aprons


Desmond Brown adds his own flavor to Lowcountry fare


The Colarusso brothers team up to serve Boston-style Italian sandwiches


Joining in the Holiday Parade of Boats, the city’s festive flotilla


Yukari Yada and John Baker helped pioneer the local food truck movement


A fascination with light drives Shannon Smith to paint local chefs, farm-fresh veggies, and landscapes near and far