The City Magazine Since 1975


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FEATURED

Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary


Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village


Glimpse gates and grilles that help create an enduring sense of place


Get to know the CEO and visit the museum’s new Revolutionary War exhibit


Plus, Nivori home fragrance opens its first space in Summerville


The Cannonborough restaurant also offers specialties spanning the subcontinent


The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry


The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20



PHOTO GALLERIES





Holiday guests will go nuts for these easy-to-make candied pecans


For the 20th year running, The Charleston Christmas Special delivers the merry and bright—catch it by December 20


Begun five years ago by a local teen, Charleston Hope will deliver gifts to some 4,000 kids this Christmas—and you can help!


Impress Thanksgiving guests with this decadent—yet simple—winter dessert from WildFlour Pastry’s Lauren Mitterer


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

A revered family, a renowned plantation, and a reclaimed legacy are the ties that bind at the Middleton family reunion


Wake-up winter spaces with fuchsia, a hot new home decor hue


How to dress a grand Tradd Street piazza? Interior designers Angie Hranowsky, Biggs Powell, and Julie Rogers each had a...


Five bits of friendly advice for Holy City bachelors


Reveling in the tradition of afternoon tea at Hopsewee Plantation


Fish’s Evan Powell shares a bittersweet, Valentine’s-ready cocktail recipe


Looking for the perfect vino to add romance to Valentine’s Day? Try one of these alluring varieties


Woodturner Ashley Harwood gives fallen trees a second life as artful bowls, ornaments, and even earrings


With this month's Go Red! 5K, Stephanie Carter spreads awareness about heart disease - and honors her mom


Edward Hart captures the Palmetto State in a violin concerto


The CharlestonWise initiative makes saving energy simple


Next Door chef-owner Ben Berryhill creates a five-course menu for two that's sure to inspire romance


Looking back into Charleston's haunting past at the Aiken-Rhett House


 Find historically inspired accessories at local museums and institutions


The blogger behind Charleston Daily Photo, who turns her lens on everything Holy City, gives a glimpse into her...


Corroded metals on sunken ships and drawings on ancient walls inspire Paul Mardikian’s abstract paintings


As the Gibbes Museum of Art mounts a retrospective exhibition of artist Alfred Hutty's works—some 65 paintings,...


Preservation, economic growth, livability, regulation, redevelopment, pollution—age-old issues for Charleston are once...


Start The New Year Right With These Must-Haves


Charleston Artisan Cheesehouse offers international flavor right here in town


When not singing, directing, or race-car driving, these multi-talented stars develop wines worth sipping


Frank Lee and Gerald Henderson share the recipe for S.N.O.B.’s sweetly delicious cornbread


The French 75—a favorite of French and American soldiers during WWI—packs a delightful punch


A dig along the Ashley River reveals one of our state’s earliest known English settlements


Charleston’s James Justin & Co. moves up the international Americana music chart


Walking the limits of the old walled city reveals Charleston’s past and present


Before bridges criss-crossed the Lowcountry, boats transported residents from town to beach and countryside