The City Magazine Since 1975


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FEATURED

From NFTs to kinetic installations, Charleston’s Mike Winkelmann is pushing the boundaries of digital art


Explore a vibrant new theater in Mount Pleasant plus major expansions across the region


The Midwestern transplant helped elevate the city’s cultural identity in the 20th century


Learn Tiffany Reed Silverman is expanding the college's art initiatives beyond its gates


Local artist Hirona Matsuda serves as the company’s director of merchandising


The advocate for Jewish causes was born on May 30, 1882


Find standout midis and maxis to add to your wardrobe this season


Plus, find out Over the Moon’s most-wanted baby registry items


Plus, learn about a new candle collaboration that gives back to local parks


Charleston Artist Collective founder Allison Williamson turned her contemporary abode into a living gallery


"Step into the Japanese tavern dishing out rich ramen bowls, gyoza, and kushyaki (skewers) from a robata grill"


Marie Stitt and Edward Crouse dish on their popular aperitivo hours and the peanut drink


The painting was presented during the dedication ceremony of a new day care center named in her honor in 1978



UPCOMING EVENTS

PHOTO GALLERIES





This weekend, the Ring Around Charleston will flood the Holy City with beautiful sounds


Becca Barnet’s creations—from taxidermy to site-specific installations—are as wild and natural world-inspired as this weekend’s SEWE


Join chef Christophe Paume in a chocolate heart-making class


Local wellness expert Dr. Ann divulges her 10 guaranteed weight-loss tips


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Part farmer, part culinary historian, and part businessman, Glenn Roberts grows authentic foods for discriminating...


Take your pick—vinegar, tomato, or mustard—to accompany your South Carolina ’cue


Firefly Distillery’s Jim Irvin and Scott Newitt take a shot at flavored vodkas and a new line of rums


A savory sampler of locally made goat cheese


Get a taste of Charleston’s tea-growing tradition


Handmade sweets from some favorite pastry shops


Amy Graul and Lowcountry Local First are vocalizing localizing


The local independent film industry shoots for the stars


Music Man


Jason Hall


Palmer Quimby


Southern rock jam band Widespread Panic rolls into town


Tech Savant


Carol Britt


Randy Fortier


Expats Gee and Nico van Vliet retreat to their dream home


Star Defense


Morgan Hurley


Ben Mill


Simple Blessings: Hominy Grill chef Robert Stehling celebrates the holiday harvest family-style


Tuned In


Holly Kapusta


Jeff Brockett


Find history, culture, and nature 100 miles up the highway in Columbia, South Carolina


Grace Under Fire


Harris Nussbaum


Rural Renegade