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Make entertaining easy with sweet and savory bites paired with tasty tipples


More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse


Hear Tounds with Futurebirds at Charleston Music Hall on December 30


The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle


Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers



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UPCOMING EVENTS

PHOTO GALLERIES





Our 2015 Giving Back Awards are this Friday—here’s a look at the five Nonprofit of the Year finalists, which you can vote on during the celebration


With the Giving Back Awards coming up on Friday, November 20, get to know the 2015 Jerry Zucker Lifetime Achievement Award winner, Harriet McDougal, presented by Ibu Movement


Attorney-turned-celebrated-conductor Ken Lam takes the helm of the Charleston Symphony Orchestra


Make these pumpkin-spiced whoopie pies for your Halloween bash


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

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McCrady’s Morgan Chapman fashions a crowd-pleasing nightcap


A salute to the indomitable Nathalie Dupree—cookbook author, television cooking show host, teacher, mentor, and now...


Osteria la Bottiglia promotes a passion for food, wine, and the way Italians celebrate daily life.


Chef Ken Vedrinski prepares his family’s traditional Italian Christmas Eve dinner for friends in the Lowcountry


(Odocoileus virginianus)


Five Charleston food and beverage veterans are crafting their own one-of-a-kind libations


Word play sets the stage for start-up indie rock band Old You to reach for stardom


They’re quirky, they’re mobile, and they’re serving up a variety of delicious dishes. Check out nine of Charleston’s...


The world-traveling, food-, wine-, and water sports-loving owner of ICEBOX Innovative Beverage Services serves up his...


Dash into the New Year with a Sullivan’s Island splash benefitting the Special Olympics


Add flavor in the kitchen with these sweet and spicy aprons


Desmond Brown adds his own flavor to Lowcountry fare


Jeremiah Bacon, chef of Oak and The Macintosh, falls for the season with an autumnal feast


These winter bloomers go sunny side up as temperatures dip


The answer is, “everywhere.” Charleston is dolling out burgers faster than you can say, “Hold the pickles, please.”


An organic community of live music showcases, a sustainable recording studio, and connections among artists blossoms in...


Assemblage artist Hirona Matsuda pieces together her past


Veteran studio founder and engineer Jeff Hodges takes a high-tech, high-dollar approach to developing and producing...


A revised version of Porgy and Bess stirs controversy as leading lady Audra McDonald visits Charleston


John Mellencamp comes to town this month, bringing an innovative documentary-plus-concert concept


Local musicians deliver Holy City history during The Sound of Charleston


Watch out Nashville, Charleston’s reputation as a music-making town is on the rise. Alongside the ever-growing scene of...


Ready to dive into that Thanksgiving-to-New Year’s merrymaking marathon? You will be after conductor and artistic...