THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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FEATURED

Feature
Holiday Cheer: Punch and Small Bite Combos for Every Festive Gathering

Make entertaining easy with sweet and savory bites paired with tasty tipples
Feature
Designed to Dazzle: Step Inside a Queen Street Manse Filled With Christmas Finery

More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse
Feature
A Hammock Coast Holiday: Brookgreen Gardens’ Nights of a Thousand Candles Plus More Magical, Family-Friendly Adventures

Enjoy a long weekend with plenty of time to relax and explore the Hammock Coast
Feature, Music Review
Discover the Charleston Supergroup Reviving Early Americana Rhythms

Hear Tounds with Futurebirds at Charleston Music Hall on December 30
Feature, Arts Profile
Grace In Motion: Dancer Jordan Maria Brings Joy to the Stage with Purposeful Movement and Positive Energy

See Jordan perform this season in the Charleston Christmas Special
Feature, Biz - Sci - Tech
In the Spirit: How the Caldwell family built the state’s largest German-inspired Christkindlmarkt

Visit the Awendaw Christmas market December 5-7 and December 12-14
Feature, Small Business
Storybook Star: Stareworthy Custom Children’s Books uses family photos to put loved ones in the center of the narrative

Feature, Giving Back
The Power of Local: Lowcountry Local First’s Efforts To Boost Area Businesses, Especially During the Holidays

Get their new Localist card to receive discounts and promotions through 2026
Feature, Milestone
Discover the Charlestonian Behind the Poinsettia: Joel Roberts Poinsett’s Vibrant Legacy

December 12 is National Poinsettia Day
Feature, Scouting Report
Luxe Looks: How Faux Fur Boosts Your Style Game

Shop our locally scouted style picks
Feature, Style Q & A
Style Q&A: Jewelry Designer Rene Barnes Shares Her Go-tos For Thoughtful Gift-giving

Plus, find out what inspired her to launch her business
Feature, Style Buzz
The Buzz: Woodhouse Spa brings added luxury to the Wentworth Mansion

Plus, Stoney Clover Lane arrives on King Street
Feature, Home & Garden
A Craftsman Reimagined: Inside a Harleston Village home that blends historic charm with modern functionality

The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle
Feature, New & Notable, Restaurant Reviews
New & Notable: Lauded chef Daniel Humm presents a contemporary fine-dining pop-up at The Charleston Place

Discover a vibrant prix fixe during the year-long residency
Feature, 15 Minutes With
15 Minutes With Mark Connelly: How the Edisto Gold Honey co-owner’s buzzing business helps local famers

Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers

RECIPES

UPCOMING EVENTS

Jan 12, 2026

Mahjong Boot Camp Basics
Jan 19, 2026

Mahjong Boot Camp Basics
Jan 26, 2026

Mahjong Boot Camp Basics

PHOTO GALLERIES



A Spring Supper

Welcome the season with Patrick Emerson’s delicious salmon salad
Meet the Designers

Talking style and inspiration with Charleston Fashion Week’s Featured Designers
Style is Served

Talking shop with graphic designer Blake Suárez, an F&B-community fave with clients both local and international 
Kitchen Comeback

How a lucky pairing at Charleston Wine + Food and a delicious kitchen mishap gave one man a new start  

SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Hoppin’ John
It may be a simple dish of rice and peas, but no right-minded Charleston resident goes through January 1st without a...
Hot Wheels


The Voice
Songstress Leah Suárez, executive director of Jazz Artists of Charleston, begins a big year
The Charleston Challenge
40 Ideas to Better Yourself—and Your City—in 2015
The Park Café
730 Rutledge Ave. (843) 410-1070 www.theparkcafechs.com
Nathalie Naylor
Subscriber since 1995  
Get Juiced!
Resolving to be healthier this year? Try drinking your fruits and veggies with help from these local producers of...
January 2015
Celebrate the new year with something special
How to Make Collard Greens
Like many Southerners, chef Charlotte Jenkins grew up eating collard greens on New Year’s Day. According to tradition,...
Cheese Shop: goat. sheep. cow.


Community Supported Agriculture: Ambrose Family Farm


Dine Alone: Community Table at The Grocery


A Better Brewery
Charleston’s oldest craft-beer producer steps up its game
Next Top Chef: Andy Henderson, Edmund’s Oast


Burger: Husk Restaurant


She-Crab Soup: Roadside Seafood


Good for Gifting
Charleston editors and contributors share their picks for recent, locally tied releases
15 min with Bob Waggoner
We caught up with the former Charleston Grill chef about his new culinary ventures, his formative years in France, and...
Pizza: EVO Pizzeria


Bakery: WildFlour Pastry


December 2014


Runner Man
In fields just south of Charleston, Dr. Brian Ward is resurrecting the Carolina African runner peanut
White Christmas


Late-Night Bite: Butcher & Bee


Guilty Pleasure: Callie’s Hot Little Biscuit


A Welcoming Foyer
It’s that time of year when we tend to have guests flowing through our front doors­—so we asked Muffie Faith, owner of...
Juicy Story
The owners of Mount Pleasant’s The Coastal Cupboard introduce their own innovative style of cutting board
Silver Belles
Grow these shimmery beauties throughout your garden for a winter green space that glows
Urban Luxe
A confidant mix of neutral colors and sumptuous textures (if only you could feel the buttery leather of the skirt, the...
Restaurant Beer Selection: Edmund’s Oast


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