THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S DINING GUIDE
The City Magazine Since 1975


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FEATURED

Feature
State of the Suds: How local breweries continue to evolve a decade after Charleston’s craft beer boom

Pivots include offering expanded food and cocktail options, as well as increasing wholesale production
Feature
Fire & Flavor: Go-to grilling recipes from top local chefs

Get fired up for summer cook outs
Feature
Before the Fourth: The Unfinished Sullivan’s Island Fort That Stopped the British Fleet in 1776, and Why It Matters

The battle turned a palmetto fort into a symbol of American resistance and inspired Carolina Day
Feature
Review: A Way Home—Cinelle Barnes Turns Devastation into Revelation

Feature
How Dale Watson’s Revolutionary illustrations bring historic milestones to life

Learn where you can find his work celebrating the country’s 250th anniversary
Biz - Sci - Tech
Golden Girls Outdoors Teaches Women to Captain Their Own Boats—with Confidence

How the company helps women and girls take the helm
Giving Back
Miles That Matter: Three local men take on an epic Ultramarathon to benefit at-risk boys at Windwood Farm

Wyoming’s Bighorn Trail Run takes place June 19 and 20
Feature
Long-Forgotten Gullah Performers in Charleston’s Porgy and Bess — Inside the New Documentary

Hear a discussion of the opera and the people who inspired it during a Spoleto Festival USA presentation
Milestone
A Unifying Force: How Charleston-born Louis Gregory rose to the highest honor in the Bahá’í faith

Learn how you can visit Gregory’s home that serves as a memorial to the religious and social justice leader
Scouting Report
The Summer Edit: Seven Locally Sourced Cover-Ups for Effortless Beach-to-Bar Style

Style Q & A
Pack Like a Pro: Kenny Flowers’ Christina Haisfield Reveals Her Summer Vacation Checklist

Style Buzz
Retail Buzz: Greyson Clothiers brings its modern performance wear to King Street

Plus, Bobbi Brown’s Jones Road Beauty makes its Charleston debut
The Charleston Home
West Coast Style Meets Lowcountry Charm in a Sullivan’s Island Retreat

New & Notable
How Alex Eaton Is Evolving La Cave’s French Provincial Menu

Step into the intimate sibling to Félix Cocktails et Cuisine
15 Minutes With
Meet the Sisters Behind Carolima’s Lowcountry Cuisine

Learn how ’Emma Cromedy and Sameka Jenkins’s share their Gullah heritage and get their recipe for a refreshing...

RECIPES

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UPCOMING EVENTS

Jun 6, 2026

COLIN MELOY
Jun 6, 2026

HAPPYLAND
Jun 6, 2026

DRIVIN’ N CRYIN’
Jun 6, 2026

PARTY AT THE POINT
Jun 7, 2026

JELLY ROLL: “THE LITTLE ASS SHED”
Jun 9, 2026

“WEIRD AL” YANKOVIC: “BIGGER & WEIRDER” 
Jun 12, 2026

PARTY AT THE POINT
Jun 13, 2026

HAPPYLAND
Jun 19, 2026

PARTY AT THE POINT
Jun 26, 2026

PARTY AT THE POINT

PHOTO GALLERIES



On the Town: Poetry for All
Speaking with Holy City Youth Slam founder Matthew Foley
On the Town: Wind Racer
In advance of the April 14-17 Charleston Race Week, we caught up with longtime participant Dr. Ken King to chat about the city’s booming sailing scene, his devotion to the sea, and what the heck "starboard" means
On the Town: A Bolder Butter
Get the recipe for Spero’s signature burnt honey miso butter
On the Town: Refreshing News
A local startup is hitting it big with vibrant vessels serving people and pooches alike

SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Archie Burkel, Community Catalyst


Mangia Mangia!
Warm up with Two Boroughs Larder's rustic one-pot rabbit dish
Charleston Creative Parliament, Community Catalyst


Soothing Sip
Muse’s apéritivo is the perfect prescription for hearty holiday meals
Pam Hartley & Michelle Scarafile, Community Catalyst


Turkey Day To Go
Forget slaving over a hot stove this Thanksgiving. Instead, pick up a delicious dish—from Lowcountry oyster dressing to...
Linda & David Cohen, Jerry Zucker Lifetime Achievement Award


Color Rioter
Karen Weihs turns Carolina landscapes into vibrant abstracts
Henry J. Blackford, lll, Coastal Community Foundation’s Malcolm Haven Award for Selfless Community Giving


Long Ride Home
Ben Bridwell—front man of Grammy-nominated rock group Band of Horses—on anticipating the release of a fourth album,...
Art of the Chase
Horses, hounds, wine, and bridges on a winter weekend in Carolina hunt country  
Wrap Stars
Guys, take your look up a notch with handsome belts and buckles
Road to Joy
Shovels & Rope plays its way into the national spotlight
Lee-Chin Siow
The Singapore-born classical violinist and Charleston Music Festival co-founder shares notes on her most treasured...
On Location
An indie flick with all-local roots begins filming in Charleston
Band of Misfits
The Royal Tinfoil treats listeners to a wild melding of Americana, gypsy, punk, and blues
Get Spooked!
From a kid-friendly myrtle maze to a fright-tastic haunted house, here are our picks for Halloween happenings around...
A Noble “Steed”
LEARN Horse Rescue’s devoted founder grants homeless equines a brighter future
Wild Life
Gertrude Legendre blazed her own trail as a big-game hunter and preservation-minded Lowcountry socialite
Growing Up
Mike Kimball tends an innovative urban garden—and shares the fruits of his labor
American Beauty
William McCullough seeks to paint true images of his homeland
Young Guns
A newly married duo chase the dream of craft brew innovation
Heart Woodfire Kitchen
A visit to Heart Woodfire Kitchen on James Island is a little like stumbling upon a charming country cottage in the...
Trailblazers
Proof that if you really want to get something done, you might have to make your own rules
Hey Baby
Purée Café delivers organic food for all ages
Blue-Collar Brewers
After getting their start in a rickshaw shed, the fledgling company is pedaling its way to success
Spellbinding Spirits
Here are some wines that are downright thrilling! Pour for friends and family at a spooky Halloween bash
Founding Fathers
How a trip to the Northwest became the catalyst for South Carolina’s first post-Prohibition brewery
Suds and the City
Tapping into Charleston’s craft beer scene
Egg-ceptional
Ted Dombrowski of Ted’s Butcherblock takes grilling on his Big Green Egg seriously
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