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CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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FEATURED

Feature
Holiday Cheer: Punch and Small Bite Combos for Every Festive Gathering

Make entertaining easy with sweet and savory bites paired with tasty tipples
Feature
Designed to Dazzle: Step Inside a Queen Street Manse Filled With Christmas Finery

More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse
Feature
A Hammock Coast Holiday: Brookgreen Gardens’ Nights of a Thousand Candles Plus More Magical, Family-Friendly Adventures

Enjoy a long weekend with plenty of time to relax and explore the Hammock Coast
Feature, Music Review
Discover the Charleston Supergroup Reviving Early Americana Rhythms

Hear Tounds with Futurebirds at Charleston Music Hall on December 30
Feature, Arts Profile
Grace In Motion: Dancer Jordan Maria Brings Joy to the Stage with Purposeful Movement and Positive Energy

See Jordan perform this season in the Charleston Christmas Special
Feature, Biz - Sci - Tech
In the Spirit: How the Caldwell family built the state’s largest German-inspired Christkindlmarkt

Visit the Awendaw Christmas market December 5-7 and December 12-14
Feature, Small Business
Storybook Star: Stareworthy Custom Children’s Books uses family photos to put loved ones in the center of the narrative

Feature, Giving Back
The Power of Local: Lowcountry Local First’s Efforts To Boost Area Businesses, Especially During the Holidays

Get their new Localist card to receive discounts and promotions through 2026
Feature, Milestone
Discover the Charlestonian Behind the Poinsettia: Joel Roberts Poinsett’s Vibrant Legacy

December 12 is National Poinsettia Day
Feature, Scouting Report
Luxe Looks: How Faux Fur Boosts Your Style Game

Shop our locally scouted style picks
Feature, Style Q & A
Style Q&A: Jewelry Designer Rene Barnes Shares Her Go-tos For Thoughtful Gift-giving

Plus, find out what inspired her to launch her business
Feature, Style Buzz
The Buzz: Woodhouse Spa brings added luxury to the Wentworth Mansion

Plus, Stoney Clover Lane arrives on King Street
Feature, Home & Garden
A Craftsman Reimagined: Inside a Harleston Village home that blends historic charm with modern functionality

The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle
Feature, New & Notable, Restaurant Reviews
New & Notable: Lauded chef Daniel Humm presents a contemporary fine-dining pop-up at The Charleston Place

Discover a vibrant prix fixe during the year-long residency
Feature, 15 Minutes With
15 Minutes With Mark Connelly: How the Edisto Gold Honey co-owner’s buzzing business helps local famers

Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers

RECIPES

UPCOMING EVENTS

Dec 30, 2025

THE SOUND OF CHARLESTON
Jan 12, 2026

Mahjong Boot Camp Basics
Jan 19, 2026

Mahjong Boot Camp Basics
Jan 26, 2026

Mahjong Boot Camp Basics

PHOTO GALLERIES



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Pretty to Eat
Plant this season’s blooms with the plate in mind
Fashion Lines
Illustrator Daniel Velasco combines his passion for haute couture with a knack for pen, paint, and pad 
Market Report: March 2017
Spring doesn’t officially start until March 20th, but we’re already looking to lush greens and botanical prints
Inside Edition
Historic Charleston Foundation’s Festival of Houses & Gardens celebrates its 70th season
Kicks Start
Sporty-but-spicy sneakers for your warm-weather wardrobe
Thirst Quenchers
Water Mission brings clean water to communities around the globe
Blue Streak
Ruffles, pleats, bows, and dainty stripes: feminine details are everywhere this spring, but we love how one of the...
Carolina Wren
The stout, cinnamon-colored bird officially dubbed Thryothorus ludovicianus is a year-round Lowcountry resident—a...
The Buzz: March 2017
The latest news in fashion and shopping around Charleston
The Review: Four Ninety-Two
492 King St. (843) 203-6338 www.492king.com
Love It! March 2017
Discover new must-haves for your home and wardrobe
New & Notable March 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston
Charleston's Ultimate Coffee Guide
A simple cuppa can awaken a mind—and a community. Over the past decade, the Lowcountry has become steeped in niche bean...
Good Eats
Well before the area north of downtown’s Morrison Drive became home to such hip establishments as Edmund’s Oast, Lewis...
Spreading the Joy
The past is present in a new gospel music series
Hot Reds
Sow radish seeds to spice up the spring garden 
A Heaping Helping
This year, Charleston Chefs Feed the Need will rally food industry pros to make and serve some 80 family-style meals at...
Gardening: February 2017


Foodie Blues
The woes of being pregnant in a food town
Mix Master
After a childhood abroad, Suzanne Pollak brings her global style and a penchant for blending classic and quirky pieces...
White-Tailed Deer
One of the few forest creatures regularly spied by city- and suburb-dwellers today, the white-tailed deer—the official...
Market Report - February 2017
After a flurry of dining out during Charleston Wine + Food, many of us will be ready for a home-cooked meal. To that...
The Buzz: February 2017
The latest news in fashion and shopping around Charleston
McCrady’s Tavern
2 Unity Alley (843) 577-0025 www.mccradystavern.com
New & Notable - February 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston
15 Minutes With Scott Shor
As Edmund’s Oast Brewing Company sets to debut this spring, co-owner Scott Shor reflects on Charleston’s overflowing...
Heirloom Eats
Charleston Wine + Food’s Gillian Zettler shares recipes that draw on her Italian and Scottish heritages
Umami Intrigue
Not just a soup staple, miso is hitting a sweet spot all over town
Table Talk

Every day is dish duty for ceramicist Grace Jennings
Chefs' Food & Bev Faves
Every few years, we survey Charleston’s culinary scene, asking area gourmands, food writers, and other F...
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