The City Magazine Since 1975


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Make entertaining easy with sweet and savory bites paired with tasty tipples


More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse


Hear Tounds with Futurebirds at Charleston Music Hall on December 30


The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle


Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers



PHOTO GALLERIES





Johnny Delaware finds his indie-folk-rock rhythm in Charleston


When it comes to summertime refreshment, you can’t beat Cannonborough Beverage Co.’s fruity, fizzy sodas


Charleston Hardware sells a huge variety of meticulous reproductions


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

A young family breathes new life into a 1926 Craftsman dwelling, with smart design ideas and a handsome blend of...


Rescued from trash heaps and handed down from friends, plants of all provenance are right at home in Jane Ries’ West...


Interior designer Caroline deVlaming refreshes her petite downtown condo with a warm color palette and clever space...


Pastry chef M. Kelly Wilson makes haute desserts easy with recipes and tips for the home cook


With some 1,928 colors in Valspar’s interior paint palette alone, it’s no wonder that for most (save the exceptionally...


Layer fall flowers in bands of color for an orderly break from the traditional mix-and-match arrangement


The perfect picnic is one that’s seasonally inspired but not time-consuming, inventive but not tough to transport. Here...


In the spirit of long Lowcountry summers spent on Edisto Island as a girl, Charleston native Elizabeth Boineau invites...


At home, chef Bob Carter serves up an interactive menu to entertain adults and kids alike


From tropicals to aromatic herbs, we'll show you the plants that thrive beneath our brutal summer sun


Transform flea-market finds into modern-day treasures—here, dealer Hollie Wood offers up three simple projects made...


Keep your patio umbrella in tip-top shape with advice from outdoor fabric- and umbrella-designer Alison Childress


Tasty new spins on tomato-inspired dishes


Grilling fruits concentrates flavors and releases juices as natural sugars caramelize, creating a lightly browned...


Question: What does a Southern magazine staff do in its spare time? Answer: Sample more than 20 locally made barbecue...


Pile a pretty arrangement of summertime blooms on stacks of your favorite serving ware.


Judy and Fred Reinhard offer time-tested advice for choosing all-white paints


Learn more about planting fig trees with tips from the Clemson Extension


Handling and Cooking Seafood


Potted orchids put on a bright show when paired with tropical greenery and the season’s cheeriest fruit


One man’s volunteer-based vacation to Tanzania, Africa


Four easy-to-prepare lunch salads


A journey to California wine country proves there’s more to Napa than what’s in the glass


Interior designer Heather Marz transforms a high-traffic room in her home into a sophisticated, stop-and-stay-awhile...


Retired military pilot Eric Dodson and family inspire old-school Americana on Sullivan’s Island, paying tribute to...


The interior design maven behind haute home decor emporium Elizabeth Stuart Design opens the doors to her rehabbed Old...