The City Magazine Since 1975


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Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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UPCOMING EVENTS

Apr 10, 2026

ORION

Apr 10, 2026

A CHORUS LINE

Apr 10, 2026

GERSHWIN’S PIANO CONCERTO

Apr 10, 2026

GOV’T MULE

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

ORION

PHOTO GALLERIES





Fresh Future Farm sells affordable, fresh-as-it-gets fare in the midst of a local food desert 



Celebrate the Kentucky Derby this Saturday, May 6, with a traditional mint julep from Bar Mash’s Teddy Nixon 



A romance—and an album—years in the making formally debuted in February. Here, get to know country duo Sally & George before their Party at the Point performance on May 12


Cookbook author Matt Lee has a lot on his plate—luckily, he has helping hands in his kitchen


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

May 26, TD Arena, 301 Meeting St., Monday, 7 p.m., $45-$65


Want spaghetti as bellissimo as the stuff turned out by Rio Bertolini’s Fresh Pasta Co.? Brian Bertolini schools you in...


Dead 27s’ debut EP captures the soul of Southern rock  


May 29, College of Charleston Cistern Yard, George St., Thursday, 9 p.m. $30-$50


Jason Parrish, general manager of Wild Olive and wine director at new Sullivan’s Island eatery The Obstinate Daughter,...


The Lot’s Alex Lira offers three takes on local asparagus


With flowers blooming and the smell of tea olive in the air, spring has officially sprung and with it the perfect...


Jacob Lindsey brings equal parts chutzpah and worldly know-how to Charleston’s Civic Design Center


Magnificent live oaks define our landscape, offering poetic structure to our vistas, shade on scorching summer days,...


As the air fills with the heady scent of spring blooms, so too floral perfumes are sprouting up.  


A grand community garden opens in West Ashley


Hear why pros are happy they’re back  


Reach new heights with vertical gardens—living “paintings” for patios, porches, or outdoor rooms  


Toy inventor Dr. David Wyman takes entrepreneurship seriously    


Give plain clay pots botanical pizzazz with this easy cast-leaf project


Locally based Zubie connects you to your car’s vital statistics


For centuries, local youngsters have worn this charming accessory, noted for its stiff piqué brim and puffy organdy...


Recycle unwanted silver-plate pieces or garage-sale finds into interesting and elegant containers


Catch up with guitarist Lee Barbour, who creates surf jazz, gypsy swing, and more


Have limited space in your yard? Tired of the same old terra cotta pots? Garden editor Joan McDonald teaches us how to...


Healing Farms creates opportunity for developmentally disabled adults and  


Looking to branch out from your usual brunch spots? See which ones our staffers chose as their favorites  


The clip-clop of horse hooves is as much a part of the Holy City’s ambiance as the sounding of St. Michael’s church...


A neglected lot gets a makeover, including a new home and private garden that blend seamlessly by design    


Want a plant that provides shade as well as a sweet summertime treat? Try a low-maintenance, high-yielding fig tree


298 King St., (843) 501-7500, leyla-charleston.com