The City Magazine Since 1975


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FEATURED

Make entertaining easy with sweet and savory bites paired with tasty tipples


More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse


Hear Tounds with Futurebirds at Charleston Music Hall on December 30


The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle


Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers



UPCOMING EVENTS

PHOTO GALLERIES





Chef John Currence visits High Wire Distilling Co. for a one-night-only book signing fête


Event planner Mitchell Crosby’s can’t-fail tips for throwing an oyster roast


Need decorations and dessert for your Halloween fête? These spooky treats do double duty and look as good as they taste


Bringing the buy-local movement to the floral industry


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

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These more remote islands are well-worth the drive or boat trip, whether you crave outdoor adventure or five-star...


Carolina Studios’ after-school program mixes mentors and music


Refreshing recipes for cool summer sipping


In the wake of a drowning economy, hopeful eyes turned to the skies as Pan American Airways’ transatlantic seaplane...


When the temperatures rise, this lifelong tomboy turns up her feminine style.


The Mustard Seed’s Alex Harrell explains the delicious benefits of brining meat


With skin on the fairest side of pale, this beach dweller becomes a hermit crab in the summer.


For Charlestonians of centuries past, Sunday supper often consisted of a casserole highlighting the fruits of the...


Three gourmet-to-go shops share recipes for their best-selling summer soups and salad.


City Slicker taps into the digital world of iPhone apps.


Paddling to North America’s last remaining round-sided fort, the desolate Castle Pinckney


The Spirit of South Carolina captain guides the tall ship and students’ onboard education.


Beat the heat and toast the sunset from your seaside spot at Hucks Lowcountry


Steamship lines lured Yankees to the South using sunny ads decorated with palmettos and oranges


Enjoy a taste of the Mediterranean with a refreshing ouzo cocktail.


Plan your meals around the season’s harvest with local epicure Holly Herrick’s new cookbook


Five encounters during our intrepid traveler’s year of living dangerously.


Globe-trotting’s the ticket to bliss for this local mover and shaker—as long as he can come home to the Holy City


Surrounded by small growers and producers, Asheville, North Carolina, may be the Southeast’s most energized farm-to-...


15 Great Getaways


A small Spring Island hideaway finds one Tarheel couple living large among Lowcountry foliage


Reflections on a journey to discover the character of a country


Charleston rock band Crowfield spreads its wings along the coast


The skate punk-turned-street artist behind the ubiquitous “Obey Giant” sticker and poster experiment has moved on to...


Longtime collector Terry Fox fills his Stono River condo with eclectic works by favorite artists and friends


Beauty and adventure beckon in Cashiers, North Carolina


As graduation for the inaugural class of the American College of the Building Arts approaches, the students share the...