Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary
Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village
Glimpse gates and grilles that help create an enduring sense of place
Get to know the CEO and visit the museum’s new Revolutionary War exhibit
The book will be released in January
See the retrospective beginning January 30 through May.
Look for Quest to host a Sound of Mind music festival and fundraiser this spring
The President Street building opened in January 1911
Plus, Nivori home fragrance opens its first space in Summerville
The brick residence retains a cottage-chic facade with a clean-lined addition in the back
The Cannonborough restaurant also offers specialties spanning the subcontinent
The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry
The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20
| Jan 19, 2026 |
IAAM KING: AN MLK DAY CELEBRATION |
| Jan 19, 2026 |
Mahjong Boot Camp Basics |
| Jan 21, 2026 |
MCNEAL |
| Jan 21, 2026 |
SENSE & SENSIBILITY |
| Jan 21, 2026 |
THE ROYAL PHILHARMONIC ORCHESTRA WITH RAY CHEN |
| Jan 21, 2026 |
LEO KOTTKE |
| Jan 22, 2026 |
CIRQUE MUSICA: HEROES & VILLAINS |
| Jan 23, 2026 |
CHARLESTON BOAT SHOW |
| Jan 23, 2026 |
SENSE & SENSIBILITY |
| Jan 23, 2026 |
THE SPITFIRE GRILL |
How one College of Charleston grad turned a dangerous peanut encounter into a granola bar with a name that cuts to...
After 15 years of winning over locals with creative comfort food, the owner of Cru Café and Catering is eager to...
Pastry chef Andrea Upchurch gives the creamy, classic summer dessert a zingy twist with a gingersnap crust
Grilled peaches and French wine on stone patios, cool mist from a 75-foot waterfall, and shopping for cashmere...
A newly rebranded conference underscores Charleston’s status as a musical haven
If you’ve never grown an okra plant—merely enjoying someone else’s crop deliciously fried, boiled, steamed, stewed,...
Last spring, shutterbugs near and far answered our call for entries with nearly 800 submissions.
On August 21, incoming freshmen at College of Charleston will pass under the arch of Porter’s Lodge (pictured here...
We’re trading lobster for the Lowcountry’s favorite crustacean in Leon’s Oyster Shop’s twist on the classic seafood...
An unexpected offer prompts one busy family—two docs, two kids, and one pup (who runs the show)—to create an...
The image was taken by Morton Brailsford Paine, a local photographer during the ’30s and ’40s, and the young girl...
The Charleston native pulls out all the stops for business events as well as when entertaining at home
Erin and Creighton Barrett turn a dated ’70s ranch in West Ashley into a hip, happy headquarters for work and family...
Kokedama re-imagines the potted plant, wrapping it in a fresh package and elevating it to new heights
David Hoffman has collected thousands of antique tools while helping to save some of the Holy City’s most...
With their easy-breezy, picnic-in-the-park appeal, basket bags are on this season’s hot list
Chatting with the interior designer behind hot properties like Mexican eatery Pancito & Lefty (co-owned by her...
Playful but sophisticated fabrics, housewares, and wallpapers designed in the Holy City
Since 2007, Chabad of Charleston and the Lowcountry has been enriching life for Jewish locals. And last year, thanks...
