The City Magazine Since 1975


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FEATURED

Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary


Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village


Glimpse gates and grilles that help create an enduring sense of place


Get to know the CEO and visit the museum’s new Revolutionary War exhibit


Plus, Nivori home fragrance opens its first space in Summerville


The Cannonborough restaurant also offers specialties spanning the subcontinent


The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry


The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20



UPCOMING EVENTS

Jan 24, 2026

CHARLIE POST CLASSIC

Jan 24, 2026

BO’S ROAST

Jan 24, 2026

WILD KRATTS LIVE! 2.0

Jan 24, 2026

CAMELLIA FLOWER SHOW

Jan 24, 2026

STARGAZING ON THE ASHLEY

Jan 24, 2026

FAIRY HOUSE DAY

Jan 24, 2026

JARED FREID: “TABLE FOR ONE”

Jan 25, 2026

SUNDAY BRUNCH FARMERS MARKET

Jan 25, 2026

BARKS & BUSHELS

Jan 26, 2026

Mahjong Boot Camp Basics

PHOTO GALLERIES





Pack these reads along with those flip-flops and sun hats


Shovels & Rope headlines Sunday’s Spoleto Finale—and it’s a party you won’t want to miss


Pastry chef Emily Cookson shares her recipe for roasted strawberry ice cream


Nationally lauded poet Richard Garcia celebrates his new book’s debut at Piccolo Spoleto


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Military-inspired designs emerge on the front lines of fashion


Local students play with food for a cool art project benefitting Louie’s Kids and Slow Food Charleston


Arianne King Comer honors her heritage through indigo batik


If your 2010 plans call for doing something good for yourself and others, reach for the finish line on both counts with...


As the nation’s first archaeologist, Lowcountry native John Izard Middleton made history even as he was recording it


Esther and Jim Ferguson’s historic home hosts their collection of masterpieces


Katie Montgomery helps teens strive for higher service


Two festivals share the spotlight on the local music stage


Chef John Ondo dishes out an easy, make-ahead dinner for two


Radio-ready Leslie is a refreshingly vintage modern trio


Two editors from the Charleston masthead showcase their publishing prowess


Cozy up with perfect-for-winter wines, from a buttery chardonnay to a smoky Spanish monastrell


Summer isn’t here yet, but registration has begun at the state’s many overnight camps


From a flawless poach to a creamy hollandaise, Poogan’s Porch executive chef Daniel Doyle shares his secrets


Counter chilly forecasts with Kaminsky’s Monte Cristo


The true power of the humble snack food


Finding wonder and welcome in Charleston’s hidden alleys


Paying attention to the rise and fall, and to what the water brings


The noted authors, writers, and poets who penned our feature "Odes to the Lowcountry"


The protocol and improvisation of being Charleston


Feast on Charleston’s food scene with Holly Herrick’s latest cookbook


Join the RiverDogs and the Bulldogs for the sixth annual Hot Stove Banquet and Silent Auction, headlined by Dale Murphy


A storyteller's welcome home


Tie on new interpretations—in polka dots, plaids, and corkscrews—of the nostalgic neckwear


Crossing the threshold of modern etiquette


The Swedish-born owner of Helena Fox Fine Art exhibits her most treasured possessions


Finding wonder and welcome in Charleston’s hidden alleys