The City Magazine Since 1975


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FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



RECIPES

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UPCOMING EVENTS

Apr 10, 2026

A CHORUS LINE

Apr 10, 2026

ORION

Apr 10, 2026

GERSHWIN’S PIANO CONCERTO

Apr 10, 2026

GOV’T MULE

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

MARTIN SEXTON

PHOTO GALLERIES





Miniature artist Ken Hamilton makes a huge deal out of tiny things 



Tis the season for special treats. Here, local bakeries and purveyors share their recipes for sweet favorites for gifting, serving, or simply indulging 



Charleston Wine + Food’s Mary Austin celebrates the holiday season by serving up family soup recipes and nostalgic desserts



Warm-hearted locals are spreading holiday cheer to families in need, one evergreen at a time 



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

It’s that time of year when we tend to have guests flowing through our front doors­—so we asked Muffie Faith, owner of...


The owners of Mount Pleasant’s The Coastal Cupboard introduce their own innovative style of cutting board


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David Vagasky and Mark Gray of Cacao’s Artisan Chocolate share their method


The MicroCool apron keeps cooks safe from burns


A confidant mix of neutral colors and sumptuous textures (if only you could feel the buttery leather of the skirt, the...


We all know the beloved Christmas trimming that goes by the name of ”poinsettia,” but plenty of locals have no idea it...


Cozy up to this take on a classic style


New leadership revamps the BB&T Charleston Wine + Food Festival


Watches saw a revival on this year’s runways, meaning it’s the perfect time to invest in new arm candy of your own. For...


Sculptor Matt Wilson welds found objects into whimsical creations


Life on the water with “Clammer Dave” Belanger, who’s been cultivating and harvesting his specialized, nationally...


The Food Rescue Truck has one mission: collect enough fare from area businesses to feed homeless locals at One80 Place...