The City Magazine Since 1975


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FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



UPCOMING EVENTS

LATEST

The distillery has reopned at its new Park Circle location



Photographer and surfer Justin Morris documents the Folly Beach coastline



Local family launched Sohp Shop in March



Swig & Swine’s Anthony DiBernardo shares some favorites and how his restaurant is faring through the pandemic...



The vintners and artists behind these inspired bottles have cultivated their Carolina roots into California wines...



Plant this zesty trio and enjoy refreshing fare for months to come



The Black House shines a spotlight on contemporary art and architecture



Brackish Bow Ties founder returns goodwill



Virtual toy shopping and locals helping locals



Find the perfect pair for sunny days ahead



Learn her must-haves for the spring



Springtime style for your wardrobe and home



While we’re all doing our part, staying home to prevent the spread of the coronavirus, four photographers transport...



Impress your mother with pastry chef Andrea Upchurch’s recipes for an easy weekend meal of shrimp-and-bacon quiche,...



Griffith's art calls viewers to find joy and take action to protect the environment



Why Robert Smalls should be remembered as the Lowcountry’s Paul Revere



The group prepares to celebrate its 100th birthday



A writer reconsiders the meaning of “home” during the COVID-19 crisis



Listen to the latest single from the album, which drops this month



Post your own photos using the hashtag #wisteriahysteria



Including picks from two Charleston-based beauty businesses



A Charleston-born historian on accelerating into the city’s future



And why staying on brand is so important



As the Lowcountry heads into shrimp season, we catch up with the unlikely fishing industry advocate at the helm of...



Biscuit Cinnamon Rolls, Spring Strawberry Salad, and Asparagus and Mushroom Frittata