The City Magazine Since 1975


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FEATURED

From NFTs to kinetic installations, Charleston’s Mike Winkelmann is pushing the boundaries of digital art


Explore a vibrant new theater in Mount Pleasant plus major expansions across the region


The Midwestern transplant helped elevate the city’s cultural identity in the 20th century


Learn Tiffany Reed Silverman is expanding the college's art initiatives beyond its gates


Local artist Hirona Matsuda serves as the company’s director of merchandising


The advocate for Jewish causes was born on May 30, 1882


Find standout midis and maxis to add to your wardrobe this season


Plus, find out Over the Moon’s most-wanted baby registry items


Plus, learn about a new candle collaboration that gives back to local parks


Charleston Artist Collective founder Allison Williamson turned her contemporary abode into a living gallery


"Step into the Japanese tavern dishing out rich ramen bowls, gyoza, and kushyaki (skewers) from a robata grill"


Marie Stitt and Edward Crouse dish on their popular aperitivo hours and the peanut drink


The painting was presented during the dedication ceremony of a new day care center named in her honor in 1978



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MOMS’ RUN 5K RUN/WALK

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DEAREST READERS: A BRIDGERTON-INSPIRED BALLET

PHOTO GALLERIES





WildFlour Pastry shares instructions for a simple-but-elegant dish perfect for Easter brunching


The Deans debut a primer on etiquette and entertaining


DIG SOUTH kicks off next Wednesday—make your festival schedule using our personality-based guide


Catch up with guitarist Lee Barbour, music director for the April 9-13 Charleston International Film Festival


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Two festivals share the spotlight on the local music stage


Chef John Ondo dishes out an easy, make-ahead dinner for two


Radio-ready Leslie is a refreshingly vintage modern trio


Street Foods’ mobile kitchen travels all over town to serve up authentic international fare


WildFlour’s Lauren Mitterer offers a tutorial on a perfect-for-Valentine’s treat


Finding wonder and welcome in Charleston’s hidden alleys


The true power of the humble snack food


The noted authors, writers, and poets who penned our feature "Odes to the Lowcountry"


Paying attention to the rise and fall, and to what the water brings


Feast on Charleston’s food scene with Holly Herrick’s latest cookbook


The protocol and improvisation of being Charleston


A storyteller's welcome home


Join the RiverDogs and the Bulldogs for the sixth annual Hot Stove Banquet and Silent Auction, headlined by Dale Murphy


Crossing the threshold of modern etiquette


Tie on new interpretations—in polka dots, plaids, and corkscrews—of the nostalgic neckwear


Finding wonder and welcome in Charleston’s hidden alleys


The Swedish-born owner of Helena Fox Fine Art exhibits her most treasured possessions


Don’t matter how you preserve the Lowcountry, so long as you get it done


These cool fire pits and chimineas kindle wintertime entertainment in a flash


A unique perspective on the Lowcountry’s rural character


Positive Influence: Robert Lange portrays an optimistic and whimsical reality


The indoctrination of a Lowcountry voluptuary


Van Cliburn International Piano Competition medalists share two concert grand pianos on the Gaillard Auditorium stage


Books I wish I’d written, and how Pat Conroy got there first


Lace up a pair of ice skates for a cool flashback to teen entertainment


An appreciation for our wonderfully strange and unique native tongue


The Glass Onion’s fun-loving chefs serve up communal comfort food for the New Year