THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S DINING GUIDE
The City Magazine Since 1975


* indicates required

FEATURED

Feature
State of the Suds: How local breweries continue to evolve a decade after Charleston’s craft beer boom

Pivots include offering expanded food and cocktail options, as well as increasing wholesale production
Feature
Fire & Flavor: Go-to grilling recipes from top local chefs

Get fired up for summer cook outs
Feature
Before the Fourth: The Unfinished Sullivan’s Island Fort That Stopped the British Fleet in 1776, and Why It Matters

The battle turned a palmetto fort into a symbol of American resistance and inspired Carolina Day
Feature
Review: A Way Home—Cinelle Barnes Turns Devastation into Revelation

Feature
How Dale Watson’s Revolutionary illustrations bring historic milestones to life

Learn where you can find his work celebrating the country’s 250th anniversary
Biz - Sci - Tech
Golden Girls Outdoors Teaches Women to Captain Their Own Boats—with Confidence

How the company helps women and girls take the helm
Giving Back
Miles That Matter: Three local men take on an epic Ultramarathon to benefit at-risk boys at Windwood Farm

Wyoming’s Bighorn Trail Run takes place June 19 and 20
Feature
Long-Forgotten Gullah Performers in Charleston’s Porgy and Bess — Inside the New Documentary

Hear a discussion of the opera and the people who inspired it during a Spoleto Festival USA presentation
Milestone
A Unifying Force: How Charleston-born Louis Gregory rose to the highest honor in the Bahá’í faith

Learn how you can visit Gregory’s home that serves as a memorial to the religious and social justice leader
Scouting Report
The Summer Edit: Seven Locally Sourced Cover-Ups for Effortless Beach-to-Bar Style

Style Q & A
Pack Like a Pro: Kenny Flowers’ Christina Haisfield Reveals Her Summer Vacation Checklist

Style Buzz
Retail Buzz: Greyson Clothiers brings its modern performance wear to King Street

Plus, Bobbi Brown’s Jones Road Beauty makes its Charleston debut
The Charleston Home
West Coast Style Meets Lowcountry Charm in a Sullivan’s Island Retreat

New & Notable
How Alex Eaton Is Evolving La Cave’s French Provincial Menu

Step into the intimate sibling to Félix Cocktails et Cuisine
15 Minutes With
Meet the Sisters Behind Carolima’s Lowcountry Cuisine

Learn how ’Emma Cromedy and Sameka Jenkins’s share their Gullah heritage and get their recipe for a refreshing...

RECIPES

No results found. Please refine your search

UPCOMING EVENTS

Jun 9, 2026

“WEIRD AL” YANKOVIC: “BIGGER & WEIRDER” 
Jun 12, 2026

PARTY AT THE POINT
Jun 13, 2026

HAPPYLAND
Jun 19, 2026

PARTY AT THE POINT
Jun 26, 2026

PARTY AT THE POINT

PHOTO GALLERIES



Easy Quiche
WildFlour Pastry shares instructions for a simple-but-elegant dish perfect for Easter brunching
Learn to Party Proper
The Deans debut a primer on etiquette and entertaining
Dig In!
DIG SOUTH kicks off next Wednesday—make your festival schedule using our personality-based guide
String Theorist
Catch up with guitarist Lee Barbour, music director for the April 9-13 Charleston International Film Festival


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Small Space Winner: Smart Sunroom
Sandra Clerici, Downtown Charleston
Dance Revolution
Grown-up versions of the tutu twirl onto the fashion stage
Condo Winner: Open House
Joy Gerardi, West Ashley
Time to Shine
Flash your star power with sequined accessories
Sally King
Pushing Boundaries: Painter Sally King Benedict explores color on abstract canvases
Fresh Veggie Recipes
Food editor Heather Garvin looks to her own backyard harvest to dress up warm-weather menus
Tristan


Lobster Bake, Lowcountry Style
A Charleston pair brings up-North summer seafood to their Rutledge Avenue backyard
Dress Your Easter Table
Fresh entertaining ideas and recipes for your spring holiday
Cottage Classic
Whimsy and elegance cozy up in this downtown ode to English charm
Prospect Hill
Edisto Island’s historic plantation returns to grace, thanks to its faithful owners and scores of dedicated craftsmen
TV Dinner
Chef Bob Waggoner’s new cooking show heats up the airwaves
Reupholster a Chair


How to work with an interior designer
All your questions answered
Estate of Art
Esther and Jim Ferguson’s historic home hosts their collection of masterpieces
Scouts Honor
Katie Montgomery helps teens strive for higher service
Double Dose of the Blues
Two festivals share the spotlight on the local music stage
Valentine’s Day Challenge: Cooking Up Romance
Chef John Ondo dishes out an easy, make-ahead dinner for two
New Classic Rock
Radio-ready Leslie is a refreshingly vintage modern trio
Bowens Island Restaurant


Chefs' Night Out


A Moveable Feast
Street Foods’ mobile kitchen travels all over town to serve up authentic international fare
Truffles 101
WildFlour’s Lauren Mitterer offers a tutorial on a perfect-for-Valentine’s treat
Get Your Fix
The peninsula is buzzing with new options for coffee drinkers in search of cozy, locally owned spots to wake up or...
Love Stories
Read the romantic sagas of three legendary local couples— the Dawsons, the Heywards, and the Warings— whose shared...
Reporting for Duty
Military-inspired designs emerge on the front lines of fashion
Culinary Art
Local students play with food for a cool art project benefitting Louie’s Kids and Slow Food Charleston
Deep Blue
Arianne King Comer honors her heritage through indigo batik
Run for Their Money
If your 2010 plans call for doing something good for yourself and others, reach for the finish line on both counts with...
Drawn to the Classics
As the nation’s first archaeologist, Lowcountry native John Izard Middleton made history even as he was recording it
Copyright © Dez Inc. dba GulfStream Communications
Privacy | DMCA