The City Magazine Since 1975


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FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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UPCOMING EVENTS

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

ORION

Apr 17, 2026

MARTIN SEXTON

Apr 19, 2026

BLUES BY THE SEA

Apr 19, 2026

CHARLIE BERENS

Apr 20, 2026

THE ODD COUPLE

PHOTO GALLERIES





Our 2015 Giving Back Awards are this Friday—here’s a look at the five Nonprofit of the Year finalists, which you can vote on during the celebration


With the Giving Back Awards coming up on Friday, November 20, get to know the 2015 Jerry Zucker Lifetime Achievement Award winner, Harriet McDougal, presented by Ibu Movement


Attorney-turned-celebrated-conductor Ken Lam takes the helm of the Charleston Symphony Orchestra


Make these pumpkin-spiced whoopie pies for your Halloween bash


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

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With this month's Go Red! 5K, Stephanie Carter spreads awareness about heart disease - and honors her mom


Edward Hart captures the Palmetto State in a violin concerto


The CharlestonWise initiative makes saving energy simple


Next Door chef-owner Ben Berryhill creates a five-course menu for two that's sure to inspire romance


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Reveling in the tradition of afternoon tea at Hopsewee Plantation