The City Magazine Since 1975


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Named for the richly colored zigzag pattern resembling lightning bolts on the shells of juveniles, the lightning...


The North Charleston native on his biggest role yet


The designer talks about her latest collection and support of Black-owned businesses


Our favorite local finds for alfresco decor


A toast to the engineering marvel and now iconic landmark


Coastal Community Foundation President and CEO Darrin Goss questions this aspirational slogan and discusses what’s...


Jenkins's orphans march into history 


Stellar Air turns your air vent into a piece of art



What's in Store: Gold Creations

Classic Charleston Tea Party with Gold Creations.
Founded in 1975 by Glenn and Vicki Wolfe, Gold Creations has been selling jewelry and covetable treasures in the Charleston City Market ever since. Shop Gold Creations @ https://www.goldcreationschas.com/

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SPECIAL SECTIONS

Sound Check Charleston
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide
2017 Great American Solar Eclipse

LATEST

Impress your mother with pastry chef Andrea Upchurch’s recipes for an easy weekend meal of shrimp-and-bacon quiche,...



Why Robert Smalls should be remembered as the Lowcountry’s Paul Revere



Griffith's art calls viewers to find joy and take action to protect the environment



The group prepares to celebrate its 100th birthday



A writer reconsiders the meaning of “home” during the COVID-19 crisis



Swig & Swine’s Anthony DiBernardo shares some favorites and how his restaurant is faring through the pandemic...



The vintners and artists behind these inspired bottles have cultivated their Carolina roots into California wines...



Plant this zesty trio and enjoy refreshing fare for months to come



The Black House shines a spotlight on contemporary art and architecture



As the Lowcountry heads into shrimp season, we catch up with the unlikely fishing industry advocate at the helm of...



Biscuit Cinnamon Rolls, Spring Strawberry Salad, and Asparagus and Mushroom Frittata



Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston



The Cocktail Bandits engage the hospitality industry in spirited discussions about diversity



On the prowl for this potent South American fish marinade



Take a crash course in Charleston history with this timeline of highlights covering 350-plus years



A century into Charleston’s preservation movement, the conversation has shifted beyond buildings to the less...



His Charleston Concerto explores our complicated past and looks to a brighter tomorrow



Local recycling business makes countertops from repurposed glass



For a landscape potent with flavor, aroma, and aesthetic appeal, look to herbs



The straws made from wheat stems are biodegradable