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CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975


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FEATURED

Feature, History
The Road to Independence: Charlestown, the Southern epicenter of the American Revolution

Get a refresher on the city’s integral role in preparation for our country’s 250th anniversary
Feature
Sacred Art in the Holy City: Visiting international artists explore how the divine informs their work

Learn more about Tyler Rollins’s Foundation for Spirituality and the Arts in Harleston Village
Feature, History
Forging Identity: Tracing centuries of craftsmanship through Charleston’s ornamental ironwork

Glimpse gates and grilles that help create an enduring sense of place
Feature, Local Seen
Elizabeth Chew: Breathing New Life into the SC Historical Society

Get to know the CEO and visit the museum's new Revolutionary War exhibit
Feature, Local Books
Former Mayor Joe Riley Reflects on Charleston’s Transformation in his memoir, Windows on Washington Square

The book will be released in late January
Feature, Arts Profile
Embracing the Art of Leo Twiggs: Discover His “Revelations!” Retrospective at the Gibbes

See the retrospective beginning January 30 through May.
Feature, Giving Back
Facing Life’s Challenges: How Nonprofit Quest Supports Young Adults in Taking Charge of Their Mental Well-Being

Look for Quest to host a Sound of Mind music festival and fundraiser this spring
Feature, Milestone
Celebrating History: How Burke High School Has Influenced Generations Since 1894

The President Street building opened in January 1911
Feature, Scouting Report
Scouting Report: Elevate your winter wardrobe with locally scouted and luxe cold-weather accessories

Feature, Style Q & A
Boost Your Confidence: Inside Carter Foxworth’s Style Secrets

Feature, Style Buzz
King Street’s New Treasures: Unveiling Two Exciting Jewelry Pop-Up Shops

Plus, Nivori home fragrance opens its first space in Summerville
Feature, The Charleston Home
Respectful Reno: Transforming a 1956 ranch into a contemporary dream, while keeping the neighborhood’s cottagey vibe

The brick residence retains a cottage-chic facade with a clean-lined addition in the back
Feature, New & Notable
Spice It Up: Get a taste of Rivayat, the tony Rutledge Street spot featuring coastal Indian cuisine

The Cannonborough spot also offers specialties spanning the subcontinent
Feature, 15 Minutes With
15 Minutes With Robert Schultz: Meet the “bro” behind Super Mushroom Bros.

The West Ashley-based entrepreneur and farmer is cultivating fungi and community across the Lowcountry
Feature, Flashback
The News on King: Local personalities join a procession celebrating the life of Martin Luther King Jr.

The YWCA Greater Charleston hosts its annual MLK Celebration and parade on January 20

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UPCOMING EVENTS

Jan 12, 2026

Mahjong Boot Camp Basics
Jan 19, 2026

Mahjong Boot Camp Basics
Jan 26, 2026

Mahjong Boot Camp Basics

PHOTO GALLERIES



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

A Taste of Italy
BACCO’s Michael Scognamiglio shares three radicchio-centric recipes
Driving Success
The Harbor serves as a hub for Charleston-area entrepreneurship
Minding Body & Soul
Through art, yoga, music, and more, Respite Care Charleston cultivates feelings of pride and productivity in locals...
St. Cecilia Society Punch
This mildly potent punch is credited to South Carolina’s oldest and most exclusive social institution, the St. Cecilia...
How to make your own detox juice
After a season-long binge of sugary, creamy, and meaty fare, one might consider downing one—or 100—nutrient-packed...
Home Again?
Fenwick Hall Plantation
January New & Notable
Our taste and tell guide to some of the latest food and beverage openings in Charleston
15 Min with Emily Hahn
With a pair of restaurants—Warehouse and Parlor Deluxe—under her command, chef Emily Hahn doesn’t get a lot of down...
The Root Stuff
For flavorful dishes, Drawing Room chef Jon Cropf sources his turnips locally
Happy Days


Black Magic
Rodarte combined two of Winter’s hottest trends— leather and fur—into a tough-luxe look softened by a romantic lace...
January 2016
Whole new year, all new styles
Connecting the Dots
Tracy and Bob Doran infuse “community” back into community development—and have this thing for oysters
How Charleston Are You?
Think you know the Holy City inside and out?
Kicking back in the Abacos
Writer Stratton Lawrence and his photographer wife, Hunter McRae, find an ideal winter escape on Elbow Cay, a Bahamian...
Island Union
On Daniel Island, Kelly and David Lyle mark a new chapter in their lives with a stunning custom abode  
Sow a Fresh Start
It’s time to get a new crop of veggies growing! This month, you can plant beet, carrot, lettuce, radish, spinach, and...
A Life Onstage
Acclaimed Southern actress Samille Basler has spent two decades in Charleston theaters
Alesya Opelt
We caught up with the founder and CEO of Alesya Bags, who recently redesigned her signature laptop satchel and debuted...
Friendly Forever


Wellness Warrior
Long before spinning and CrossFit became all the rage, Janis Newton was making a career out of helping others get fit
How to Make Bourbon-Flavored Pecans
Few treats are as holiday-party-perfect as candied nuts, especially when they’re locally inspired. Here, Kay Holseberg...
Grow Your Greens!
Now’s the time to start planning for a New Year’s container garden of beautiful edibles  
Carolina Girl
The Columbia Museum of Art exhibits a local twist to Georgia O’Keeffe’s story  
A Bistro-Chic Kitchen
French-chic never goes out of fashion—even for the home. Architect and interior designer Chris Rose draws inspiration...
Decking the (Music) Hall
The Charleston Christmas Special turns 20
Now They’re Cooking
On James Island, Mike Lata and family savor the simple life in an 18th-century farmhouse rehabbed to include—of course...
Pet Project
Chad Reynolds, owner of James Island craft-beer joint The Barrel, fills us in on his hobby-turned-business—and all...
All that Glitters


Tobacco in Tow
Southern Smoke’s cigar lounge has quickly become a hot commodity
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