The City Magazine Since 1975


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FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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UPCOMING EVENTS

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

MARTIN SEXTON

Apr 17, 2026

ORION

Apr 19, 2026

BLUES BY THE SEA

Apr 19, 2026

CHARLIE BERENS

Apr 20, 2026

THE ODD COUPLE

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Poet and painter Joseph “P-Nut” Johnson gets his inspiration from his native city



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Seashell jewelry for beachy summer looks



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Charleston Surfrider Foundation works to keep the beach and ocean clean for everyone



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Revelry Brewing’s lab manager and resident “Yeast Beast” schools us on the science behind beer



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Embrace the sultry season with our tips on hitting the beaches; where to eat, drink, and chill; a variety of #...



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New & notable openings around Charleston



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Chatting with the owner of LowLife bar, on how he traded in cruel New York winters for a permanent vacation on Folly...



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How FAB Workshop empowers women in the food & beverage industry



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Rum boasts intriguing flavors that are often masked beneath sweeteners. Here’s why the spirit, without mixer bells...



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A brief history of the Lowcountry's longest-running regatta