The City Magazine Since 1975


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Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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UPCOMING EVENTS

Apr 30, 2026

THE OCEAN WE SWIM IN

PHOTO GALLERIES





Brrr, we’ve got some chilly days ahead! That means it’s perfect weather for warming up with a piping-hot serving of ramen—and not the instant variety. For the best bowls of umami goodness, head to these top local spots


In our February issue’s Arts Profile, we chatted with multimedia artist Fletcher Williams III about Charleston, what fuels his work, and what’s next for his career


A recipe for Drawing Room chef Jon Cropf’s flavorful turnip gratin


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Shannon Runquist celebrates the small moments in nostalgic vignettes


Taco Spot co-owner Jason Vaughan knows the trick to making perfect grouper tacos


An adult spin on a childhood classic makes for easy front-porch sipping


Brace yourself for the Charleston heat with beers that are light, flavorful, and pair wonderfully with your favorite...


Dewees works its island magic in simple, yet profound ways


Father’s Day gift buying’s a breeze with these locally made finds


Let loose on the beach known for its music scene and carefree attitude


Revel in historical sophistication, minutes from town


Who knew the West Ashley Greenway would make for a great date?


Isle of Palms’ wide beaches draw a crowd at all hours  


The Town of Sullivan’s Island Volunteer Fire & Rescue Department boasts a 64-year legacy and an annual fish fry to boot


“Orchestra Uncaged” pairs works by two of the past century’s most radical composers


Fun-loving accessories for the summer season


A harvesting program helps basket makers combat the diminishing supply of native grasses.


Blue Pearl Farms delivers a music-playing, berry-picking party on June 24


A pair of antiques importers keep their cool in an early-1900s beach cottage filled with sturdy European finds


Teil Duncan’s painting career is off to a luminous start


Local nonprofit Sweetgrass Garden provides fresh produce to food banks across the Lowcountry


A wily writer shares his daring schemes for doing Spoleto on the cheap.


Hear the legendary R&B, soul, & gospel singer in her prime


Order up brunch to perfectly match your mama’s personality.


Leo
Performer Tobias Wegner of Circle of Eleven Theatre Company brings his topsy-turvy one-man show


Pastry chef Jessica Grossman prepares a pocketbook-size treat for Spoleto intermission munching.


Artist Motoi Yamamoto translates salt—a purification symbol in Japanese culture—into a transcendent installation at the...


Celebrate the arts with these Italian masterpieces, just in time for the Spoleto Festival. Cin cin!


Tuning in with conductor Anne Manson


186 Coming St. (843) 637-3722 www.twoboroughslarder.com