The City Magazine Since 1975

NOVEMBER 2020

Local food pros share creative twists on tradition for your holiday table

Food styling by Anna Hampton

The Slow Runner front man recently released his third solo album

The Edwin S. Taylor Folly Beach Fishing Pier is more than a local attraction, it’s a Lowcountry icon.

Her series “How It Was—Charleston in 1963” depicts homes and streetscapes that were demolished to make way for the Crosstown

How the boutique is faring after it held its grand opening just before the pandemic hit

Why the once rare birds are increasingly being spotted in Charleston

Mayor John Patrick Grace’s narrow victory signaled a change in power in the city

Why the Charleston native is so committed to keeping the community informed

Donate a Turkey and a $20 to help the service provider's efforts

Learn about the bold fall colleciton for her clothing label Aysha louise

Plus, get your holiday shopping done during Freshfield's Sidewalk Saturdays

Rambling senna serves as a valuable source of cool-season color

The chef, cookbook author, and TV personality, beloved for her unpretentious charm, talks about opening two downtown eateries in the midst of a pandemic

Learn about the Charleston Junior League’s bestselling tome of Lowcountry cuisine

Make your holiday wish list merry and bright