CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

MARCH 2022

Go behind the scenes for peeks into the Mary Poppins-inspired set design—including a menagerie of chickens, piglets, and pups

Revisit the Farm’s beginnings as a renegade club, the countless bands who struck a chord there, and many rocking good memories

Discover why the artist is at a turning point and how she landed on Folly Beach

The online retailer offers a curated seleciton of accessories crafted from high-quality materials

Find out about a collobrative exhibit with Mary Edna Fraser urging residents to take action to protect the waterways

Dedicated volunteers sew handbags from donated fabrics to help support Magdalene House for women recovering from addiction

Learn the projects the Garden Club of Charleston has helped plant

The F&B veteran and founder of Jack Rudy Cocktail Co. talks “A Small and Simple Thing” and an upcoming fashion line 

Our taste-and-tell guide to some of the latest and most noteworthy food-and-beverage offerings 

March into spring with these fanciful finds