CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Gullah

May 2016
Artist Jonathan Green brings a colorful dose of African cultural authenticity to the Spoleto stage

May 2016
The owners of High Wire Distilling Co. imbue a 19th-century single house with soulful folk art  

April 2016
The Holy City still uses the 17th-century term “piazza”—which comes from the Italian word meaning “open space”—instead...

March 2016
For the last several years, Charleston’s own BJ Dennis has been making a name for himself in his hometown—not only as a...

February 2016
An enthralling new novel brings the history of a Charleston landmark to life

February 2016
Multimedia artist Fletcher Williams III on Charleston, what fuels his work, and what’s next for his career  

December 2015
Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century...

December 2016

September 2015
How do you define “luxury”? Perhaps it’s an occasional indulgence, or a unique experience, or even something...

August 2015
To commemorate Charleston’s 40th anniversary, we honor 40 influential people and groups whose vision, passion, focus,...

May 2015
Filmmaker Julie Dash, celebrated for elevating African-American heritage on the silver screen, is chronicling the...

March 2015
Filmmaker Travis Pearson’s America Street shows at this month’s Terrace Charleston Film Festival

January 2015
40 Ideas to Better Yourself—and Your City—in 2015

January 2015
It may be a simple dish of rice and peas, but no right-minded Charleston resident goes through January 1st without a...

September 2014
From “grown-to-sewn” to big vats of moody blues, Donna Hardy is dyeing to reclaim history

August 2014
Ingredient: Okra Alluette Jones-Smalls shares three ideas for this nutritious Southern staple

May 2013
Musician Bill Carson is dedicating his life to the next generation

May 2013
A Charleston native channels her creative energy into a genre-defying performing arts series

February 2014

December 2013
We’re up for a taste of Sean Brock’s Nashville, and the whole city feels like it’s smoldering with creative energy—for...

December 2013
Grits, more commonly called “hominy grits” by Charlestonians, are as much a part of the Lowcountry diet as the shrimp...

October 2013
Sharon Cooper-Murray preserves the disappearing language and folk art of the Gullah Geechee culture 

October 2013
It just might be the most unusual—and enjoyable—of all Charleston creations. 

July 2013
A residence custom-designed for the Holy City and tailored over time to suit our climate and society to perfection: of...

June 2013
30 fun, cultural, educational, and downright quirky destinations for sunny-day adventures  

January 2013
Things Every Local Must Experience Whether your bloodline dates back generations or you just moved to town, check out...

December 2012
Heading behind the scenes at some of Charleston’s tastiest restaurants

November 2012
The Music to Your Mouth festival pairs Southern food with creative fêtes at Palmetto Bluff

June 2012
A harvesting program helps basket makers combat the diminishing supply of native grasses.

May 2012
Call it a cluster, a corridor, or whatever you want—the creative spirit in Charleston is reshaping our economy and even...