The City Magazine Since 1975


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FEATURED

Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



RECIPES

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UPCOMING EVENTS

Apr 10, 2026

A CHORUS LINE

Apr 10, 2026

ORION

Apr 10, 2026

GERSHWIN’S PIANO CONCERTO

Apr 10, 2026

GOV’T MULE

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

MARTIN SEXTON

PHOTO GALLERIES





How a former Charleston Grill cook and a real estate worker switched to trading in cheese at Burden Creek Dairy LLC 



Before the Charleston Jazz Festival kicks off tomorrow, get the scoop on the school training new generations of jazz artists 



Making good on a resolution or still recovering from holiday festivities? Mix up a refreshing mocktail—a crisp, flavorful substitute to the boozy alternative—with a recipe from Hilary Curry of Cannon Green. 



Meet Nameless Numberhead, the sketch comedy duo determined to bring more improv—and hysterical laughter—to the Holy City



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

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730 Rutledge Ave. (843) 410-1070 www.theparkcafechs.com


Celebrate the new year with something special


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0 George St. (843) 817-7900 www.zerogeorge.com


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It’s that time of year when we tend to have guests flowing through our front doors­—so we asked Muffie Faith, owner of...


As the sommelier for the Peninsula Grill and its adjacent Champagne Bar, Dennis Perry knows bubbly––and he pours plenty...


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Charleston’s oldest craft-beer producer steps up its game