The City Magazine Since 1975


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Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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LATEST

For sweet, cool-weather fruit, plant persimmon trees


What’s happening this month?


In our lush climate, it’s possible to spend time outdoors almost every day of the year. Why not take full advantage...


Home goods and fashion pieces that celebrate the season


Reptile leather, along with its faux kinfolk, is bringing exotic, eye-catching texture to all manner of accessories...


A grassroots group builds community and inspires a love for nature in all ages


A divine chinoiserie gown graced Gucci’s fall/winter catwalk; we brought the look down to earth in the form of a glam...


Andra Watkins’s latest novel fuses historical fiction with time travel for a riveting story


Catching up with the founder of HookNHide Belts, a local biz making belt buckles that are shaped like fish—from bull...


For the love of cycling—but also good food and company—Charles Fox serves up an 18th FestiVELO 


The latest news in fashion and shopping around Charleston


In 1936, modern masterpieces from the collection of Solomon and Irene Guggenheim debuted at the Gibbes


Dedicated members of a church youth group create a thriving community hub, the Romney Urban Garden 


Few foods smell as good as an oven-roasted turkey on the final Thursday in November. Yet some Thanksgiving Day...


An artisanal baby-food delivery service for raising healthy and happy eaters


Our taste-and-tell guide to some of the latest food and beverage openings in Charleston


710 King St. (843) 531-6868 www.littlejackstavern.com


A new album, a new baby, and a new take on some old-as-the-hillbillies rock ’n’ roll truths keep Charleston’s favorite...


Web developer Rich Yessian’s home in the sky makes for a rare modern addition to downtown’s historic landscape


This Thanksgiving, take a cue from five chefs’ flavorful sides—heavy on the veg—and serve some soon-to-be new...


Among the largest of the 14 species of bats indigenous to South Carolina, these creatures of the night regularly set up...


Hit the streets for an urban art walk highlighting one-of-a-kind murals that decorate our city


Dead 27s debuts an impressive full-length album


Home goods and fashion pieces that celebrate the season


Inside the new American College of the Building Arts


Catching up with Edith Howle, curator of TEDxCharleston, in advance of the October 19 event


Rembering Henry and Blanche Holloway, the hermits of Goat Island 


Sullivan’s Island resident Vincent J. Musi captures the great outdoors and all its wild inhabitants 


Meet a co-owner of James Island’s Tradesman Brewing Company