The City Magazine Since 1975


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Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



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UPCOMING EVENTS

Apr 13, 2026

TAJ MAHAL & THE PHANTOM BLUES BAND

Apr 14, 2026

RIVERDOGS HOME GAMES

Apr 15, 2026

BAD SUNS: “ACCELERATOUR”

Apr 16, 2026

THE OCEAN WE SWIM IN

Apr 16, 2026

KENNY WAYNE SHEPHERD

Apr 17, 2026

MARTIN SEXTON

Apr 17, 2026

ORION

Apr 19, 2026

BLUES BY THE SEA

Apr 19, 2026

CHARLIE BERENS

Apr 20, 2026

THE ODD COUPLE

LATEST

John Lewis of Lewis Barbecue and Juan Luis adds his signature chiles to grilled pork chops and cheesy creamed corn...



How Tryon landed the world’s largest equestrian event



Meet the passionate owner of Bitty & Beau’s, a coffee shop with locations in Charleston and Wilmington run by...



Mark Bellissimo brings rise to equestrian sports in Western North Carolina



Ladies, Wine and Design bands creatives together



Cool off with refreshing, green tea-flavored scoops from Kelly Chu of Cirsea Ice Cream and Red Orchids China Bistro...



Organizers offer tips for making the most of your visit



Inside Lowcountry Creamery, the Bowman dairy farm crafting yogurt and milk products



A trio of local creatives threw an intimate (and seriously stunning) tropical-themed dinner party to celebrate the...



The Lost Queen remembers a woman history forgot—and the man behind “Merlin”



In the mid-18th century, one vibrant yellow peach was the most popular in the land 



Last spring, a call for entries netted more than 600 submissions to our fifth annual photo contest.



Jeremy Tunstill serves monthly cafeteria menus with a side of humor 



Feast on five variations of the tortilla-wrapped staple, from old-school roasted pork to a kimchi-topped dish



Brighten up your wardrobe and home with these fun additions



Find yourself envisioning Jurassic Park’s flying dinosaurs when you see a brown pelican mid-air? You aren’t...



Can you believe this mid-century vista shows the same hectic intersection of Coleman and Whilden where drivers can...



Artist Devin McKinney searches for deeper meaning through light and sound



Learn how to fend off the biggest plant pests—and when you should roll out the welcome mat



Heirloom-quality craftsmanship meets the need for modern speed at The Urban Electric Co.



Summer brings a parade of blooms to the region's gardens, and entree into noteworthy homes



Vintage meets modern in a local designer’s plush collection



With help from architect Christopher Rose and interior designer Melanie Turner, a pair of Atlanta-based attorneys...



A 12-year-old partnership between two cultures is transforming one African village 



With beach season in full swing, quench your thirst—and add more produce to your diet—with these fresh juices



Tu

430 Meeting St. - www.tu-charleston.com



Treat yourself (and your family) to cool summer style



Our taste-and-tell guide to some of the latest food-and- beverage openings in Charleston