The City Magazine Since 1975

Soda

February 2019
We’re all in for the resurgence of tweed, especially when it’s prim but pretty in pink—with a rebellious band of red ...

November 2018
The fanny pack’s sexier cousin, the belt bag, is popping up in places high and low. Practicality made pretty? Count us...

June 2018
Before soft drinks and seltzer water were omnipresent in supermarkets, Lewis Y. Chupein II’s 19th-century soda fountain...

April 2018
Pouring over the history of the Charleston Teapot, one of the city’s first gourmet groceries

January 2018
Cannon Green bar manager Hilary Curry shakes up a tangy non-alcoholic drink perfect for toasting the New Year

July 2017
The Charleston native pulls out all the stops for business events as well as when entertaining at home

July 2017
We’re trading lobster for the Lowcountry’s favorite crustacean in Leon’s Oyster Shop’s twist on the classic seafood...

February 2017
A skilled barista can brew a boldly delicious black or create the perfect cocktail of coffee and complements, complete...

December 2016
In this photograph, taken on Christmas Eve 1937, pedestrians are beckoned by lower King’s window displays

December 2016
The renowned event planner and entrepreneur shares her secrets for a cozy, memory-making get-together that she swears...

January 2016
Our taste and tell guide to some of the latest food and beverage openings in Charleston

December 2015
Berkeley County’s boozy history as a corn-liquor capital during prohibition  

December 2015
Cheering for the RiverDogs isn’t the same without a bacon-wrapped corn dog—just one of the wild stadium offerings from...