The City Magazine Since 1975


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Make entertaining easy with sweet and savory bites paired with tasty tipples


More is more when it comes to the abundance of Christmas decor in John and Will Hardee’s grand manse


Hear Tounds with Futurebirds at Charleston Music Hall on December 30


The homeowners lovingly restored the Craftsman cottage on the lower peninsula to suit their lifestyle


Connelly turned his beekeeping hobby into liquid gold, offering a taste of Lowcountry fields and flowers



UPCOMING EVENTS

LATEST

Miniature artist Ken Hamilton makes a huge deal of tiny things



Warm-hearted locals are spreading holiday cheer to families in need, one evergreen at a time 



Stylish picks for the winter season



Celebrating the famed writer’s arrival on Sullivan’s Island



A circa-1915 American foursquare in Hampton Park Terrace gets a new lease on life, plus perhaps another century or...



The svelte, long-legged bird known as Meleagris gallopavo is quite a different beast than the fat and juicy...



Haven’t tackled your holiday shopping yet? We’ve got you covered with gift ideas galore, more than 170 of 'em—...



Seth Deitch screenprints limited-edition posters for hot-ticket concerts around the country



For a spring show, plant flowering bulbs this month



Pounce Cat Café + Wine Bar’s success shows in the stats: it’s found homes for some 500 felines in just 11 months



Look for Yoloha’s flagship shop to open soon on James Island



Update your home and wardrobe with these fun additions



Meet a pair of philanthropists making a big impact in their adopted home city



An enchanting garden of florals appeared on the cool-weather runways—not in spring’s sweet palette, but in a darker...



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Mother capitalized on the cozy glamour of velvet with a silver ensemble topped by an enveloping wrap coat. Our...



Our taste-and-tell guide to some of the latest food and beverage openings in Charleston



The New York City-based founder of RMS Beauty, headquartered here in Charleston, shares what she describes as her “...



Chef-instructor David Vagasky and his husband, Compost in My Shoe’s Jim Martin, serve up homemade shrimp ravioli,...



The latest news in fashion and shopping around Charleston



From slinging bánh mìs from a food-truck window to serving up Vietnamese dishes in Workshop, the Pink Bellies owner...



Smooth, subtle in flavor, and healthy to boot, tahini is enhancing eats around town



Casey Glowacki of Five Loaves Cafe, Sesame Burgers & Beer, and Ember Wood Fired Kitchen serves up a savory spin...



Keith Hanson attempts an incredible journey



Charleston’s craft breweries are more than just beer production sites—they’re hangout destinations. We sampled the...



NEEDTOBREATHE unplugs for Charleston



With an eye toward the future as much as the past, Historic Charleston Foundation’s outgoing CEO, Katharine “Kitty”...



Charitable accomplishments Charleston can be thankful for this season