The City Magazine Since 1975

Dinner

May 2018
550 King St. - (843) 203-6297 - www.felixchs.com

April 2018
With evergreen curiosity and a deep-seeded love of plants, Patti McGee cultivates the quintessential Southern garden—a...

April 2018
Holly Stuart Home designs smart accessories for dining and drinking

March 2018
Celebrate Saint Patrick’s Day with Prohibition’s spin on the cocktail mixing whiskey, coffee, and cream, with a...

February 2018
The designer behind Hart—known for vibrant tassel earrings, as well as embroidered jackets and gold pendant necklaces—...

February 2018
It’s hard to believe that the man who built the successful Indigo Road hospitality group—Oak Steakhouse, O-Ku, The...

January 2018
The scoop on Charleston Wedding WeekTM presented by Diamonds Direct and Henri Daussi—produced by our sister magazine,...

January 2018
Samuel F. B. Morse (yes, that Morse) was once Charleston’s most fashionable portraitist

December 2017
Sisters Ann Warner and Allison Cagle, along with her husband, Hank, are now helming The Wreck, a 26-year-old mainstay...

December 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

December 2017
Miniature artist Ken Hamilton makes a huge deal of tiny things

November 2017
Chef-instructor David Vagasky and his husband, Compost in My Shoe’s Jim Martin, serve up homemade shrimp ravioli,...

November 2017
The svelte, long-legged bird known as Meleagris gallopavo is quite a different beast than the fat and juicy turkey that...

October 2017
Casting about the Carolina coastal flats, outdoorsman Douglas Cutting ponders life, love, and the legacies we leave...

October 2017
Brevard beckons with miles and miles of roads and trails for cyclists of every level. Here are some tips for getting...

October 2017
Dream of hosting a spooky to-do that runs as smooth as spider’s silk? Join us in the heart of the Old Village, where...

October 2017
A two-wheeled, well-hydrated roll through fall’s crisp splendor, or—in other words—leaf-peeping turns into leaf-...

October 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

October 2017
Brooks Reitz of Leon’s Oyster Shop and Little Jack’s Tavern serves a savory supper of bison steaks, roasted carrots,...

October 2017
701 East Bay St. (843) 576-4693 www.rappbarchs.com

February 2017
Every day is dish duty for ceramicist Grace Jennings

September 2017
Raised in Charleston (her parents owned Morris Sokol Furniture on King Street), Nakios now runs her women’s clothing...

September 2017
The jovial Frenchman behind the much-missed La Fourchette recently opened Goulette, an authentic, laid-back bistro for...

September 2017
Food for the Southern Soul owner Jimmy Hagood hosts a Labor Day cookout with juicy ribs, sweet onion pie, and homemade...

September 2017
114 St. Philip St. A (843) 400-0026 www.stellascharleston.com

September 2017
“Nazis Seize N.Y. Socialite”—73 years ago this month, newspaper headlines around the world trumpeted the fate of...

September 2017
Savannah has a familiar old-meets-new mix, but Charleston’s sister city 100 miles southward always feels like a true...

September 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

August 2017
Grilled peaches and French wine on stone patios, cool mist from a 75-foot waterfall, and shopping for cashmere sweaters...

August 2017
BevCon founder Angel Postell is no stranger to hosting events, but a back-to-school dinner with fresh-topped pies and...