The City Magazine Since 1975


June 2011
Turn up the heat on your backyard cookouts with these culinary gizmos and tools of the trade

April 2011
Finding old Florida in Fernandina Beach and the shores of Amelia Island

September 2010
Master the art of grilling top-grade steaks with tips from The Ocean Room’s Nathan Thurston

June 2010
Old Village Post House’s Jim Walker shares his tips on cooking shrimp

January 2010
These cool fire pits and chimineas kindle wintertime entertainment in a flash

November 2009
Simple Blessings: Hominy Grill chef Robert Stehling celebrates the holiday harvest family-style

July 2009
The Mustard Seed’s Alex Harrell explains the delicious benefits of brining meat

June 2008
Grilling fruits concentrates flavors and releases juices as natural sugars caramelize, creating a lightly browned...

June 2008
A journey to California wine country proves there’s more to Napa than what’s in the glass