February 2013

Restoring the historic camellias of Magnolia Plantation and Gardens

True tales and tips from food & bev pros who work the front lines of the dating scene

One guy’s perspective on settling down in the Holy City

Of all the superlative labels attached to Charleston—“most polite city,” “best place to live,” “top spot to visit”—the least talked about may be the only one that really matters: “most homeless.” A study conducted for the Conference of Mayors revealed that between 2010 and 2011, of 29 U.S.

The Grocery chef Kevin Johnson transforms the common root vegetable with three recipes

Grahame Long reveals a murderous side of Holy City history in Dueling in Charleston

Karen Ann Myers takes art to the bedroom with thought-provoking contemporary paintings

The Center for Heirs’ Property Preservation helps low-income families hold on to ancestral land

Loving the red trend, we took a cue from gabriele colangelo, grounding a cardinal-colored ensemble with chocolate brown and a pop of white. P.S. it’s super chic to wear a belt over a coat

Plant nasturtium seeds this month for a punch of color in the garden and a peppery bite on the plate