The City Magazine Since 1975

The Ordinary

January 2014
The Goodens start Bulls Bay Saltworks

Gastronomically speaking, Charleston offers an embarrassment of riches, with opportunities to indulge at every other...

November 2013
How’d you like to share a holiday potluck with some of the town’s best chefs? Join hosts Mickey and Ellen Bakst for a...

July 2013
 Cannonborough Beverage Co. owners Matthew Fendley, Brandon Wogamon, and Mick Matricciano man their Charleston Farmers...

May 2013
544 King St., (843) 414-7060 www.eattheordinary.com

February 2013
Our taste & tell guide to the latest F&B openings in Charleston

December 2012
Five local chefs share recipes and tips for some of their favorite holiday dishes. Choose one, a few, or the whole menu...

August 2012
Architect David Thompson shares his blueprint for Charleston's booming culinary scene

November 2011

January 2009
Follow artist Edward Hopper as he chases his muse through the streets of Charleston

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