The City Magazine Since 1975

restaurants

June 2020
The Charleston-based recipe developer and food stylist on her latest book, quarantine cooking, and sisterhood with Les...

May 2020
Virtual toy shopping and locals helping locals

May 2020
Swig & Swine’s Anthony DiBernardo shares some favorites and how his restaurant is faring through the pandemic

April 2020
As the Lowcountry heads into shrimp season, we catch up with the unlikely fishing industry advocate at the helm of...

April 2020
The straws made from wheat stems are biodegradable

April 2020
Local recycling business makes countertops from repurposed glass

March 2020
A husband and wife team design a cantilevered creekside abode in harmony with nature

March 2020
Tag along on our weekend getaway and discover the new restaurants and bars, cool shops, and ever-expanding art scene

March 2020
4 Cannon St. - (843) 302-8825 - thegrocerycharleston.com

March 2020
The matriarch of Martha Lou’s Kitchen reflects on her legacy and the future of this Holy City institution

March 2020
A boiled peanut convert’s ode to Charleston’s culinary treasures

February 2020
Premier Tours & Travel and Charleston culinary legend Chef Bob Waggoner have curated a very personal tour through...

February 2020
Think you've dined your way across the Holy City? Chefs and local personalities weigh in and share their favorites,...

February 2020
After years of catching a diverse array of fish for the city’s finest restaurants, the sustainable seafood champion is...

February 2020
Our top 3 picks, plus all that's new for the 2020 lineup

February 2020
Bake like a pro-pâtissier with these easy but impressive recipes

February 2020
Meet the mastermind behind Holy City Hogs

February 2020
The managing partner of Indigo Road lays it all on the table with his forthright memoir

February 2020
Sam Norton's Heron Farms started as a College of Charleston graduate school thesis

December 2019
Premier Tours & Travel partners with Charleston culinary legend Bob Waggoner for chef-led tours of culture and...

December 2019
The sweet life with Kat Palmisano

November 2019
Celadon celebrates its 25th, plus two new downtown storefronts

November 2019
106 Grove St. - (843) 637-4145 - herdprovisions.com

November 2019
Abuela, the matriarch and heart of downtown taqueria El Pincho Taco

November 2019
Three grilling recipes with chef Jeremiah Bacon

November 2019
Nikko Cagalan, on reviving his grandmother's recipes in the Lowcountry

September 2019
How a fine dining veteran of world-renowned Per Se and Noma turned shop talk into a full-time podcast production...