The City Magazine Since 1975

Andouille

Charleston Grill
Classic comfort, impeccable service, and the gracious cuisine of Charleston Grill executive chef Michelle Weaver make...

Lowcountry Bacon-Wrapped Stuffed Shrimp with Peach Dipping Sauce

January 2010
Recovery Dinner
The Glass Onion’s fun-loving chefs serve up communal comfort food for the New Year

December 2009
The Dish
The Lowcountry’s own shrimp and grits puts the home in hominy

October 2009
Blu

March 2009
Host a Casual Sunday Brunch
Simple, Lowcountry-inspired dishes without the rush

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