HERITAGE FIRE

Heritage Fire brings together 20-plus chefs from all corners of the local food scene to cook over live fire for this outdoor feast at Kiawah River. Try bites from Maya chef Jullian Abarca, Cheyenne Bond of Minero, Marvin Ross of Peculiar Pig Eats, and other all-stars, then vote for who among them deserves the title of “Heritage Hero.” A slate of sommeliers, distillers, brewers, and bartenders will ensure proper pairings and flowing libations. 3883 Betsy Kerrison Pkwy., John’s Island, Sunday, 4:45-7 p.m. (4 p.m. VIP). $125 (VIP)-$75. www.heritagefiretour.com/charleston