The City Magazine Since 1975

Basil



Basil
December 2010
Ethnic

Craving something different—flavors at once clean, spicy, and exotic? Then brave the lunch or dinner rush at this downtown Thai hot spot. Try the Basil rolls, piquant beef larb wrapped in cabbage leaves, som tum (crunchy green papaya salad with a kick), yummy pad see-eu noodles, or the Basil pork with Thai chili sauce. And with a Mount Pleasant location set to open this spring, your newfound addiction can be satisfied on both sides of the Cooper. 460 King St., (843) 724-3490, www.eatatbasil.com

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