CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Chef Michael Scognamiglio

February 2020
Think you've dined your way across the Holy City? Chefs and local personalities weigh in and share their favorites,...

April 2018
Here’s where to carb-load before the Bridge Run—or whenever you have a craving

February 2016
BACCO’s Michael Scognamiglio shares three radicchio-centric recipes

December 2010
Specific favorites from the Charleston magazine editorial team