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Spicy Carrot & Harissa Spread
Baked Harbison
Henry’s Cheese Spread
Dottie’s Potato Latkes
Grilled Prosciutto-Wrapped Figs
Port Wine, Roasted Figs, & Brie
Henry’s Cheese Spread
Carolina Gold Rice Fritters with Chanterelles and Parmesan
Suya
Spicy Carrot & Harissa Spread
Blue Cheese and Sage Cauliflower Dip
Ham & Eggplant Toast
Baked Rush Creek Reserve
Butter Bean Hummus
Spicy Cheese Straws
Bedeviled Eggs
Edamame Hummus
Port Wine, Roasted Figs, & Brie
Minero’s Salsa Verde
Tempura Green Beans
Green Bean Salad with Citrus-Herb Vinaigrette
Quick Spicy Pickled Green Beans
Apple Fritter Hush Puppies
Radicchio in Saor
Turnip Soup with a Garnish of Sautéed Turnip Greens & Parmesan Cheese Crisps
Deviled Crab
Jestine’s Ice-Box Pickles
Chopped Artichoke Pickle (Jerusalem Artichoke Relish)
Nathalie Dupree’s Pimento Cheese
Benne Seed Wafers
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