The City Magazine Since 1975

wine

February 2018
What will be in vogue in the Charleston dining scene this year? Here’s what some of our Trendspotting panelists predict

February 2018
Charleston Wine + Food pays homage to the late Edna Lewis, sometimes called the “Julia Child of Southern cooking.”

February 2018
Restaurateur Karalee Nielsen Fallert whips up a mid-morning spread of savory baked eggs with mushrooms, honeycrisp...

February 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

February 2018
2 Unity Alley - 843-577-0025 - http://mccradysrestaurant.com/

January 2018
They’re affixed to structures throughout the Historic District and beyond: circular plaques mingling English and Latin...

December 2017
What will you be giving your true loves this holiday season? We used the old English carol as inspiration for a variety...

December 2017
Sisters Ann Warner and Allison Cagle, along with her husband, Hank, are now helming The Wreck, a 26-year-old mainstay...

December 2017
Charleston Wine + Food’s Mary Austin celebrates the holiday season by serving up family soup recipes and nostalgic...

November 2017
Chef-instructor David Vagasky and his husband, Compost in My Shoe’s Jim Martin, serve up homemade shrimp ravioli,...

November 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

November 2017
19 Broad St. (843) 789-4509 Mon-Sat., 4-10 p.m.

November 2017
Pounce Cat Café + Wine Bar’s success shows in the stats: it’s found homes for some 500 felines in just 11 months

October 2017
Dream of hosting a spooky to-do that runs as smooth as spider’s silk? Join us in the heart of the Old Village, where...

October 2017
A two-wheeled, well-hydrated roll through fall’s crisp splendor, or—in other words—leaf-peeping turns into leaf-...

October 2017
As cooler autumn temps arrive, savor a hearty mix of Carolina Gold rice, bacon, and seasonings cooked to a crisp in a...

October 2017
Did someone say pizza? Please your cheese (and topping) needs this fall with a wood-fired slice at one of the area’s...

October 2017
701 East Bay St. (843) 576-4693 www.rappbarchs.com

September 2017
Cool off on steamy early-fall evenings with a scallop starter from Charleston Grill’s Michelle Weaver

September 2017
Husband-and-wife waffle makers Sergio and Audrey are serving up classic Brussels street treats on James Island

September 2017
Seeking a new spot to sip a glass? These peninsula wine shops and bars are less than a year old, and they’re eager to...

September 2017
Savannah has a familiar old-meets-new mix, but Charleston’s sister city 100 miles southward always feels like a true...

September 2017
A perch for pondering life lessons and time well spent 

August 2017
Grilled peaches and French wine on stone patios, cool mist from a 75-foot waterfall, and shopping for cashmere sweaters...

August 2017
Pet-nat, the hip, au naturel cousin of Champagne, is bubbling up around town

August 2017
After 15 years of winning over locals with creative comfort food, the owner of Cru Café and Catering is eager to test-...

August 2017
How one College of Charleston grad turned a dangerous peanut encounter into a granola bar with a name that cuts to the...

August 2017
BevCon founder Angel Postell is no stranger to hosting events, but a back-to-school dinner with fresh-topped pies and...

July 2017
Chatting with the interior designer behind hot properties like Mexican eatery Pancito & Lefty (co-owned by her...