You are here

Home

December 2013

Brief overview of this month's issue.
Eat & Drink

We’re up for a taste of Sean Brock’s Nashville, and the whole city feels like it’s smoldering with creative energy—for food, style, and design

So Charleston

Celebrating the lives of six remarkable Charleston citizens who left us this year after helping to shape the city we love

Eat & Drink

’Tis the season for gifting and indulging! So, we rounded up some favorite holiday treats—and their recipes—from local bakeries and purveyors to give you eight delicious options for doing just that. Whip them up in your own kitchen or pick ’em up from the pros

Eat & Drink

The Holy City has become a renowned culinary destination, but few know the Lowcountry’s true haute-cuisine history—a legacy of African-American slave cooks-turned-caterers and immigrant restaurateurs

The Review

You could spend a week out on the open ocean, braving the tempest with Mark Marhefka on his local fishing boat, Amy Marie, and your calloused hands wouldn’t reveal the secrets of Coda del Pesce. 

 

Chef's Table

Chef John Ondo transforms Meyer lemons into a meal

Eat & Drink
How To

Holidays mean special dishes, and when talking about Hanukkah, that can only be one thing: potato pancakes.

So Charleston

Grits, more commonly called “hominy grits” by Charlestonians, are as much a part of the Lowcountry diet as the shrimp placed atop them (an 1894 News & Courier article stated, “hardly a family in the city does not have this dainty little crustacean served for breakfast”

Arts

Find out what’s shaking at the second annual Charleston Dance Festival

 

Channel Markers
Biz-sci-tech

Gorilla Fabrication redefines food truck customization

Channel Markers
Biz - Sci - Tech

CoPilot Designated Drivers gets you and your car home safely

Channel Markers
Arts Profile

From restaurants to a resident sports team, much of Charleston bears the branding work of graphic designer Gil Shuler

Local Seen

Catching up with Scott Blackwell, the serially successful food and bev entrepreneur behind High Wire Distilling Co.

Giving Back Profiles

The small but mighty Charitable Society of Charleston draws thousands to hit the streets for the fundraising Reindeer Run

Channel Markers
Southern View

One native ponders the loss of longtime local grocery chain, and friend,
Piggly Wiggly

Market Report

This season’s cocktail hour offerings recall parlors of eras past in their refinement.

Gardening 101

Celebrate the season with this easy-to-grow, fragrant perennial

 

Recent Comments
TWEETS