Life Raft Treats

Have you tried Life Raft Treats yet? Six-time James Beard nominated pastry chef Cynthia Wong is bringing sweets and smiles across Charleston with her artisanal mobile ice cream parlor, serving whimsical creations like the Not Fried Chicken and inspired, seasonal flavors with a local purveyor focus.

Read our feature about Cynthia's path toward an untraditional food career in Sweet Salvation from our August issue