Features

Stories from Charleston Magazine, newest first. 5154 features.

The Charleston HomeCottage Classic: A century-plus-old beach house on Sullivan’s Island received a thoughtful update for modern livingJennifer Pattison Tuohy · April 2025Style BuzzThe Style Buzz: Brackish debuts its first feather-accented handbag collection, and it’s stunningCharleston Magazine Staff · April 2025Scouting ReportTurn Heads This Spring: The Top Hats for a Stunning Style UpgradeCharleston Magazine Staff · April 2025HistoryDiscover the Beauty: How Noisette Roses Bloomed from Charleston to FameHarlan Greene · April 2025Giving BackEmpowering Communities: Root Down’s Quest for Sustainable and Equitable Housing SolutionsLauren B. Johnson · April 2025Biz - Sci - TechGrow Girl: Rooted in Charleston expands from bus to brick and-mortar, delivering more access to houseplants for allHolly Roberts · April 2025Biz - Sci - TechLocal by Design: Interior designer Michael Mitchell celebrates 15 years on King Street with a refreshed showroomEmily Storrow · April 2025Arts ProfileUnveiling Artistry: How Nicole Vanasse’s Fabric Magic Breathes Life into Her FiguresRobin Howard · April 2025Local BooksThe extraordinary life of Elizabeth Boatwright Coker, South Carolina’s First Lady of LettersStephanie Hunt · April 2025Home & GardenBunny’s Garden: How a green-thumbed gardener transformed a once-barren harborside lot into a pollinator havenAnna Miller · April 2025Home & GardenInn Keeping: Get an exclusive look at the newly restored Two Meeting Street Inn overlooking White Point GardenMolly Ramsey · April 2025FlashbackWhat a Dame: Remembering Nathalie Dupree, best-selling cookbook author and founding chair of Charleston Wine + FoodMarion Sullivan · March 202515 Minutes With15 Minutes With: Former Indaco chef Mark Bolchoz strikes out on his own with neighborhood osteria Cane PazzoMarion Sullivan · March 2025Quick BiteLa Cave Brings French Elegance to King Street with Chic Cocktails & Decadent BitesMargaret Loftus · March 2025The Charleston HomeFrom Tragedy to Tranquility: A Timeless Isle of Palms Retreat with Hamptons FlairJennifer Pattison Tuohy · March 2025Style BuzzMiami Vibes in Charleston: Shop Luxury Brands at Bal Harbour Shops Pop-UpCharleston Magazine Staff · March 2025Style Q & AUnveiling the Canvas: Fashion Meets Art in Jenan McClain’s Innovative LineCharleston Magazine Staff · March 2025Scouting ReportMocha Mousse: Pantone’s 2025 Color of the Year & How to Style ItCharleston Magazine Staff · March 2025HistoryAnsonborough: Charleston’s First Suburb and Its Storied PastHarlan Greene · March 2025Giving BackRewriting Stories: How Landmarks for Families keeps caregivers and children together while they’re overcoming struggles Lauren B. Johnson · March 2025Local SeenKerri Devine’s “Midlife Monologues” showcase helps women navigate menopause and other tricky transitionsShelley Hill Young · March 2025Biz - Sci - TechHarland Handmade: Navy Veteran Marcus Vause Crafts Timeless Leather Wallets with Precision & PassionHolly Roberts · March 2025Biz - Sci - TechPeek behind the seams with Elizabeth Ackerman as the designer launches her vintage-inspired spring collectionEmily Storrow · March 2025Arts ProfileInk & Inspiration: Lia Burke Libaire Blends Art, Nature & Design in her Timeless CreationsRobin Howard · March 2025Love It!Love It! - March 2025Charleston Magazine Staff · March 2025So CharlestonIrish History Walking Tour: Take a stroll downtown and learn about the centuries of Irish contributions to the Holy CityJames Hutchisson · March 2025Style & ShoppingSpring Fling: Get inspired by this season’s fun, flirty looks, including some stunners by local designersCharleston Magazine Staff · March 2025FlashbackMan of the People: The legacy of African American Human Rights leader Esau JenkinsHolly Roberts · February 202515 Minutes WithSlow Wine Charleston champions sustainable practices through educational (and delicious) eventsHolly Roberts · February 2025Restaurant ReviewsNew & Notable: The Pass chef/owner Anthony Marini’s restaurant-within-a-restaurant conceptDarcy Shankland · February 2025Home & GardenPast Perfected: Tour an elegant Charleston single that marries tradition with contemporary detailsJennifer Pattison Tuohy · February 2025Style BuzzThe Buzz: Johnny Was transports Southern California boho vibes to King StreetCharleston Magazine Staff · February 2025Style Q & AEstelle Colored Glass founder reveals How Color Shapes her Life and WardrobeCharleston Magazine Staff · February 2025Scouting ReportValentine’s Day Gift Guide: Find locally scouted gifts for all the loves in your lifeCharleston Magazine Staff · February 2025HistoryFamed author Gertrude Stein and Alice Toklas’ 1935 Visit to CharlestonHarlan Greene · February 2025Giving BackSupport in Crisis: Southern Smoke Foundation’s Mission to Help F&B Industry WorkersLauren B. Johnson · February 2025Local SeenLocal Seen: Explore the Roots of American Cuisine with Historian Julian GoodingHelen Mitternight · February 2025Biz - Sci - TechCandace Patterson extends her creativity to culinary arts with City Lights EastsideKhloe Turner · February 2025Biz - Sci - TechSmithey Ironware founder Isaac Morton dishes on the company’s 10th anniversary and goals for the futureHolly Roberts · February 2025Arts ProfileHow Artist Larry Moore is Changing Perspectives on Nature Through ArtRobin Howard · February 2025Local MusicJohnny Delaware’s Solo Journey: “Para Llevar” and the Art of Self DiscoveryStratton Lawrence · February 2025Charleston Weddings - Spring 2025Charleston Magazine Staff · February 2025Special Advertising SectionLove It! - February 2025Charleston Magazine Staff · February 2025So CharlestonLowcountry Love Song: Meet Grammy-winning bluegrass artist Shelby Means and her Holy City rocker husband Joel TimmonsStratton Lawrence · February 2025So CharlestonA Briny Business: Learn about the historic ebbs and flows of the local oyster industryStephanie Barna · February 2025FlashbackTake the Plunge: Brave the chill during Dunleavy’s Pub 30th-annual dive into the AtlanticHolly Roberts · January 202515 Minutes WithThe cofounders of Sipland are redefining the “no + low ABV” drinking cultureHolly Roberts · January 2025Quick BiteFind family-friendly vibes and poultry prepared all ways at Park Circle eatery Barnyard ChickenMargaret Loftus · January 2025