The City Magazine Since 1975

Fried Green Tomato

December 2015
Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century...

February 2015
This month, choreographer Jonathan Tabbert debuts an innovative new dance company

November 2011
The answer is, “everywhere.” Charleston is dolling out burgers faster than you can say, “Hold the pickles, please.”

January 2011

New Restaurant

April 2010

January 2010
From a flawless poach to a creamy hollandaise, Poogan’s Porch executive chef Daniel Doyle shares his secrets

December 2005
Greenville native and Johnson...

October 2009
Make the most of in-season produce with a quick tip from Chris Stewart

July 2009
Beat the heat and toast the sunset from your seaside spot at Hucks Lowcountry