The City Magazine Since 1975

Desserts

September 2018

September 2018
237 Fishburne St. - (843) 300-2253 - purlieucharleston.com

July 2018
Get to know the region through its foodways, artisanal producers, farms, fests, and more

May 2018
West Ashley’s Glass Onion celebrated its 10-year anniversary by releasing an updated cookbook of comforting favorites

May 2018
550 King St. - (843) 203-6297 - www.felixchs.com

April 2018
For more than 20 years, Yvonne Smalls has hosted an invite-only ladies’ luncheon in her Wando garden

April 2018
Pastry chef Andrea Upchurch makes an easy weekend meal of shrimp-and-bacon quiche, spring onion salad, lemon “...

April 2018
201 Coleman Blvd., Mount Pleasant - (843) 352-7969 - www.nicoshemcreek.com

March 2018
Get used to yuzu, the aromatic Asian fruit brightening dishes and drinks around town

March 2018
186 Coming St. - (843) 872-6393 - https://www.sorghumandsalt.com/

October 2017
Dream of hosting a spooky to-do that runs as smooth as spider’s silk? Join us in the heart of the Old Village, where...

September 2017
114 St. Philip St. A (843) 400-0026 www.stellascharleston.com

August 2017
Pastry chef Andrea Upchurch gives the creamy, classic summer dessert a zingy twist with a gingersnap crust

July 2017
19 Vendue Range (843) 414-2334 drawingroomrestaurant.com

June 2017
Summer Guide 2017

February 2017
A skilled barista can brew a boldly delicious black or create the perfect cocktail of coffee and complements, complete...

December 2016
The renowned event planner and entrepreneur shares her secrets for a cozy, memory-making get-together that she swears...

July 2016
Speaking with the owner of Cirsea Craft Ice Cream

May 2016
188 East Bay St. (843) 577-5665 pooganssmokehouse.com

April 2016
1219 Savannah Hwy. (843) 225-1717 ilovetheglassonion.com

December 2015
Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century...

October 2015
A Lowcountry biking & camping adventure  

August 2015
One couple’s dedication to hand-crafting a nostalgic summer treat

April 2015
We caught up with the pastry chef, who turns out delicious sweets at FIG and The Ordinary, on her love of vintage...

Our taste & tell guide to the latest F&B openings in Charleston

December 2014
We caught up with the former Charleston Grill chef about his new culinary ventures, his formative years in France, and...

December 2014
For funerals in the South, in lieu of flowers, bring food

October 2014
Some say “pea-CAN” and others, “pea-KAHN.” No matter how you pronounce it, the sweet and buttery flavor of these nuts...

September 2014
6 Payne Ct. (843) 579-3060 www.cheznouschs.com

July 2014
1081 Morrison Dr. (843) 727-1145 www.edmundsoast.com