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Barsa

  • Superheroes dusted off their capes and flocked to the Sustainability Institute's Superhero Soiree on Thursday, October 11 for a night of food, drinks, and dancing.

  • November 2011

    Spicy, succulent tapas selections ignite the appetite with fire and flavor at Barsa Tapas, Lounge, & Bar, the uptown eatery conceived by restaurateur Drazen Romic, the owner and manager of Lana Restaurant and Bar.



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