The City Magazine Since 1975

Springtime

March 2018
Curated Selections’ Patrick Emerson shares his vegetarian spin on classic shepard’s pie, plus grilled salmon salad,...

November 2017
For a spring show, plant flowering bulbs this month

March 2016
A fledgling nonprofit engages adults with special needs in activities centered around healthy living and creative self-...

May 2015
These fragrant blooms signal the arrival of spring  

April 2015
Chef Brannon Florie whips up a trio of dishes using this springtime crop

October 2014
The new southern table cookbook author Brys Stephens creates a buffet of flavors gathered from a lifetime of global...

June 2014
One longtime wave-rider’s search for wilderness surf experiences along the uninhabited shoals, sandbars, and islands...

Coming from a family of avid gardeners, FIG beverage director and recently named James Beard Outstanding Wine Program...

March 2008
Entertaining maven Nigella Lawson has been known to decry the abominations of a complicated or overly diverse menu; we...

March 2008
Get the dirt on the City Greenhouse’s little-known community programs and volunteer opportunities

March 2008

April 2009
Priceless antique prints showcase a sampling of the flora that put our city on the botanical map—specimens that still...

March 2009
Prized for their heat- and drought-hardiness, these leggy blooms are the perfect perennial for any gardener who wants...

April 2008
Callaway Gardens near Atlanta reinvents itself as a luxury destination

September 2007
Al-fres-co out of doors; in the open air