The City Magazine Since 1975

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August 2018
John Lewis of Lewis Barbecue and Juan Luis adds his signature chiles to grilled pork chops and cheesy creamed corn for...

August 2018
Our taste-and-tell guide to some of the latest food-and-beverage openings in Charleston

July 2018
Our taste-and-tell guide to some of the latest food-and- beverage openings in Charleston

June 2018
Swig & Swine’s Anthony DiBernardo hosts a summer cookout with pickled shrimp, steaks, corn salad, and toasted...

April 2018
201 Coleman Blvd., Mount Pleasant - (843) 352-7969 - www.nicoshemcreek.com

March 2018
From a laugh-out-loud memoir to historical fiction by a best-selling author, local—and locally connected—writers have...

November 2017
With an eye toward the future as much as the past, Historic Charleston Foundation’s outgoing CEO, Katharine “Kitty”...

November 2017
Casey Glowacki of Five Loaves Cafe, Sesame Burgers & Beer, and Ember Wood Fired Kitchen serves up a savory spin on...

November 2017
Smooth, subtle in flavor, and healthy to boot, tahini is enhancing eats around town

October 2017
In Mount Pleasant’s RiverTowne neighborhood, a Brazil-born builder and his design-driven wife relish life indoors and...

October 2017
As cooler autumn temps arrive, savor a hearty mix of Carolina Gold rice, bacon, and seasonings cooked to a crisp in a...

October 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

September 2017
The latest news in fashion and shopping around Charleston

August 2017
Pastry chef Andrea Upchurch gives the creamy, classic summer dessert a zingy twist with a gingersnap crust