“I’m a motorcycle guy all of a sudden!” he says, referencing his circa-1973 bespoke Honda. Bike custom-built by Brock’s friends
The chef plays Drive By Truckers’ older albums, such as Southern Rock Opera, while cooking. $11, barnesandnoble.com
Diana Kennedy’s Oaxaca al Gusto: An Infinite Gastronomy helped inspire Minero’s menu. $44, barnesandnoble.com
“Each foodie town has its own gin right now,” Brock says. “I love this one from Nashville.” $30, binnys.com
Bologna is a staple in his fridge, as is squishy white bread and pimiento cheese. $3, Harris Teeter