CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

January 2011

Journey to the Caribbean isle of Barbados, Charleston’s sister colony in the sea
This month at New York’s Park Avenue Armory, 70 pieces of Charleston’s past—from centuries-old furniture, paintings, and metalwork to delicate textiles and ceramics—will be in the spotlight at the Winter Antiques Show (WAS), the go-to trove for curators, collectors, scholars, and designers.
Looking to the future to preserve our city’s built history
Discover the beauty of an organized jewelry box
Today’s knitting supplies—and finished products—give the old-school craft a vibrant new rep
Wendy Allen casts her talents into the Japanese art of gyotaku
Local chocolatiers introduce a better-for-you candy bar
Admit it, workaday suppers are often eat-and-run occasions. But you can make staple dishes—from chili to chicken—linger-worthy with these interesting, affordable wines that can all be grabbed from most grocery store shelves
Get fired up over the spicy world of chili peppers with Red Drum’s Ben Berryhill
Gin Joint co-owner Joe Raya shares a sip of mixology’s good old days
The Peters make a storied home on Meeting Street’s “Mansion Row” their own
Channeling the past at Old Santee Canal Park
A guide to rationalizing New Year’s resolutions